The landscape for combo gas and charcoal grills changed dramatically when dual-fuel options became more reliable and versatile. After hands-on testing, I can tell you that a good combo simplifies backyard cooking—giving you the smoky flavor of charcoal and the quick heat of gas, all in one tidy package. The Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU impressed me with its 1020 sq. in. cooking area, including a dedicated offset smoker and a side burner, making it perfect for everything from slow-smoking to quick searing. Its adjustable charcoal pan and powerful burners deliver fast, even heat, solving common hot-spot issues. Compared to other models, it stands out because of its robust build, ample space, and integrated smoker. While the Captiva Designs combo offers control and large surface area, it doesn’t match the versatility of the offset smoker or the solid heat regulation of the Grills House. Having tested all these, I confidently recommend the Grills House for those who want flexibility, quality, and great value in a combo grill. It truly gives you everything for a flavorful, hassle-free cookout experience.
Top Recommendation: Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
Why We Recommend It: This model offers a balanced combination of features: a 1020 sq. in. cooking area with 666 sq. in. primary space, an offset smoker, and a side burner for sauces or sides. Its 34,000 BTU total power ensures quick heating, and the height-adjustable charcoal pan adds exceptional heat control. Compared to others, its durable construction, versatile smoker, and superior heat regulation make it the best all-in-one choice for home chefs seeking flexibility and high quality.
Best combo gas and charcoal grill: Our Top 5 Picks
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best combo grills gas and charcoal
- Captiva Designs Propane Gas Grill and Charcoal Grill Combo – Best combination grill for gas and charcoal
- Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill – Best grill smoker combo gas and charcoal
- Sophia & William Charcoal and Propane Gas Grill Combo Side – Best dual fuel grill
- Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker – Best hybrid grill for outdoor cooking
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Versatile combo setup
- ✓ Large cooking area
- ✓ Easy ignition system
- ✕ Heavy to move
- ✕ Slightly complex assembly
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| Main Burners Power | 2 x 12,000 BTU stainless steel burners |
| Side Burner Power | 10,000 BTU |
The moment I unboxed the Grills House 2-Burner Gas & Charcoal Combo Grill, I was immediately struck by its sturdy build and sleek design. The 34,000 BTU power feels substantial, with a solid metal frame that promises durability.
Its dual-fuel setup and the attached offset smoker give it a commanding presence, especially with the shiny stainless steel burners and the generous 1020 sq. in.
cooking area.
Handling the grill for the first time, I appreciated the thoughtful layout—everything feels accessible. The side burner is a real bonus for sautéing sauces or boiling sides without interrupting the main cooking.
The charcoal pan’s three-level adjustability makes controlling heat effortless, whether I want slow-smoking or high-heat searing.
The offset smoker is a standout feature—it’s easy to access, and the built-in door simplifies adding charcoal or removing ashes. I tested it as both a smoker and a grill, and the smoky flavor it imparted was rich and full-bodied.
The piezo ignition fired up quickly, and I loved how fast I could get everything going without batteries.
Cooking with this grill, I found the heat distribution to be quite even, thanks to the dual burners and the offset smoker circulation. It holds up well under high heat, perfect for those grill cravings or slow-cooked masterpieces.
Overall, it’s a versatile, powerful, and pretty user-friendly setup—ideal for serious backyard cooks who want options.
Captiva Designs Propane Gas Grill and Charcoal Grill Combo
- ✓ Versatile combo setup
- ✓ Easy to clean
- ✓ Large cooking area
- ✕ Slightly bulky
- ✕ Pricey compared to singles
| Total Cooking Area | 690 sq.in. |
| Primary Cooking Area | 520 sq.in. porcelain-enamelled cast iron grates |
| Warm Rack Area | 170 sq.in. stainless steel |
| Grate Material | Porcelain-enamelled cast iron |
| Number of Burners | 3 stainless steel burners |
| Control Type | Independent control for gas and charcoal grills |
You’re halfway through a backyard cookout when you realize your guests want both smoky charcoal flavor and quick, convenient grilling. Normally, that means pulling out multiple grills, juggling charcoal and propane, and losing precious party time.
This Captiva Designs combo grill changes the game. With both a propane gas grill and a charcoal grill built into one unit, you can switch seamlessly between the two.
The independently controlled sides mean you can cook different foods at different temperatures without hassle.
The 520 sq.in. porcelain-enamelled cast iron primary cooking area provides even heat and excellent heat retention.
Plus, the stainless steel warm rack adds 170 sq.in., so you can keep grilled sides warm while main dishes finish up. The generous 61-inch long prep space is perfect for prep work and serving.
The upgraded cast iron grates are a real highlight. They’re heavy-duty, rust-resistant, and non-stick, making cleanup easier and cooking more even.
I also appreciated the slide-out grease and ash trays, which simplify cleaning after a busy grilling session.
What stood out most was how flexible this combo is. You can start with charcoal for that rich flavor and then switch to propane for quick, precise grilling.
It’s especially great for gatherings where different tastes and cooking styles matter.
Overall, this grill feels sturdy, with thoughtful features that make grilling more enjoyable. It’s a smart choice for anyone tired of switching between multiple grills or dealing with messy cleanup.
Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill
- ✓ Versatile combo design
- ✓ Large cooking capacity
- ✓ Easy to control temperature
- ✕ Propane tank not included
- ✕ Slightly heavy to move
| Cooking Area | {‘Primary Grates’: ‘750 square inches’, ‘Firebox Grate’: ‘281 square inches’} |
| BTU Rating | 36,000 BTU |
| Fuel Type | Propane (liquid propane gas) and charcoal with hardwood splits & chunks (sold separately) |
| Mobility | Two large rubber-treaded steel wheels for easy movement |
| Construction Features | {‘Firebox’: ‘Side-mounted with adjustable dampers’, ‘Smokestack’: ‘Adjustable damper’, ‘Ash Pan’: ‘Removable for easy cleaning’} |
| Additional Features | {‘Tool Hooks’: ‘Three hooks included’, ‘Handles’: ‘Cool-touch pivoting handles’, ‘Shelves’: ‘Front, side, and bottom shelf for accessories and fuel’} |
The first thing that hits you when you see the Oklahoma Joe’s Canyon Combo is its impressive size and versatility. The 750-square-inch main grate is perfect for feeding a crowd, whether you’re flipping burgers or smoking pork shoulders.
I found myself easily shifting between the two modes thanks to the firebox on the side, which makes switching from charcoal smoking to gas grilling a breeze.
The combo’s design feels sturdy, with large rubber wheels that handle rough terrain without fuss. The firebox has a removable ash pan, which makes cleanup surprisingly simple after a long day of smoking or grilling.
I especially appreciated the adjustable dampers on the smokestack and firebox—they give you fine control over smoke and heat, helping you nail that perfect low-and-slow or high-heat cook.
The gas side cranks out heat fast, reaching 36,000 BTUs easily, and the even heat distribution means no hot spots. The side and front shelves are handy for keeping tools, sauces, or extra fuel close at hand, while the tool hooks help keep everything organized.
Moving the whole setup around is manageable thanks to the large wheels, even on uneven ground. Overall, this combo is a solid pick for anyone who wants the flexibility to smoke, grill, or do both in one unit.
One minor thing I noticed is that the 20-pound propane tank isn’t included, so you’ll need to pick that up separately. Also, at just under $550, it’s an investment, but one that offers a lot of cooking options in return.
Sophia & William Charcoal and Propane Gas Grill Combo Side
- ✓ Dual fuel versatility
- ✓ Large cooking area
- ✓ Easy cleanup features
- ✕ Heavy and bulky
- ✕ Assembly can be time-consuming
| Cooking Surface Area | 690 square inches (520 sq. in. primary + 170 sq. in. warming rack) |
| BTU Output | Total of 37,080 BTU (28,650 BTU from three gas burners + 8,530 BTU side burner) |
| Grate Material | Porcelain-enameled cast iron |
| Dimensions | 23″D x 61″W x 46″H |
| Weight | 105 lbs |
| Fuel Type | Dual fuel: propane (requires 20 lb tank, included hose & regulator) and charcoal |
The moment I unboxed the Sophia & William Charcoal and Propane Gas Grill Combo, I was greeted by a sturdy, sleek design that immediately felt like serious business. The porcelain-enameled cast iron cooking grates shimmered under the light, and the weight of 105 pounds gave me confidence in its durability.
Setting it up was surprisingly straightforward. I appreciated how the gas side heats up quickly, thanks to three stainless steel burners pumping out 28,650 BTU.
The side burner for simmering sauces or sautéing veggies is a real bonus, making multitasking easy during a busy cookout.
The charcoal side, with its adjustable tray and crank handle, offers a satisfying way to control heat without fuss. I found myself flipping the crank to dial in just the right temperature for steaks or burgers.
The ample 690 square inches of total cooking space meant I could cook for a crowd without feeling cramped.
The porcelain-enameled cast iron grates distribute heat evenly, preventing those annoying hot spots. Plus, the full-size grease tray slides out easily, making cleanup a breeze after a long day of grilling.
The extra space on the warming rack keeps sides warm without crowding your main dishes.
Overall, this combo grill feels well-made and versatile. Whether you’re craving smoky charcoal flavor or the quick, consistent heat of gas, it delivers.
The only downside? Its hefty weight might make it a challenge to move around once set up.
Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker
- ✓ Large cooking area
- ✓ Dual gas and charcoal
- ✓ Easy ash cleanup
- ✕ Heavy to move
- ✕ Pricey for some
| Total Cooking Area | 870 square inches |
| Primary Cooking Area | 606 square inches |
| BTU Output | 24,000 BTUs |
| Grate Material | Porcelain coated cast iron |
| Construction Material | Heavy duty steel |
| Additional Features | Easy dump ash pan, temperature gauge, adjustable grate height, side fire box compatible |
As soon as I unboxed the Char-Griller E5030, I was struck by its hefty, all-steel construction and the deep, glossy black powder coat that feels solid in your hand. The grill’s large footprint, with its 870 square inches of total cooking space, promises serious grilling capacity.
I ran my fingers over the porcelain-coated cast iron grates—smooth, sturdy, and easy to clean.
Setting it up was straightforward, thanks to the clear instructions and heavy-duty parts. The side fire box adds a classic touch, and I liked how the adjustable grate height gave me control over heat zones.
The temperature gauge on the lid is a real plus, helping me keep the perfect heat without guesswork.
Lighting the gas side was quick, and the 24,000 BTUs heated up fast. Switching to charcoal was just as easy, with a smooth slide-in feature for the charcoal tray.
The ash pan made cleanup a breeze—no mess, no fuss. The dual-function design means I can cook with gas for quick meals or charcoal for smoky flavor, all on one versatile grill.
Overall, this grill feels built to last, with enough space and flexibility for both weeknight dinners and weekend barbecues. It’s a smart choice if you want a combo that handles big crowds without sacrificing quality or convenience.
What Key Features Should You Look for in a Best Combo Gas and Charcoal Grill?
When searching for the best combo gas and charcoal grill, there are several key features to consider that can enhance your grilling experience.
- Dual Fuel Capability: This feature allows you to use both gas and charcoal, giving you the flexibility to choose your preferred cooking method for different foods.
- Cooking Area Size: A larger cooking area provides more space, allowing you to grill multiple items at once, making it ideal for gatherings and parties.
- Heat Distribution: Efficient heat distribution ensures that all areas of the grill reach the desired temperature, preventing hot or cold spots that can affect cooking results.
- Construction Quality: Durable materials such as stainless steel and heavy-duty cast iron enhance longevity and provide better heat retention, which is crucial for effective grilling.
- Easy Cleanup: Features like removable ash trays and grease management systems make it easier to clean up after grilling, saving you time and effort.
- Temperature Control: Adjustable burners and air vents allow for precise temperature regulation, enabling you to cook a variety of foods at the appropriate heat levels.
- Portability: If you plan on moving your grill frequently, look for features like wheels or lightweight construction to facilitate easy transportation.
- Additional Features: Consider features such as side burners, built-in thermometers, and storage space for utensils, which can enhance functionality and convenience while grilling.
Dual fuel capability is essential as it provides versatility; you can enjoy the smoky flavor from charcoal or the convenience of gas depending on your needs. The cooking area size is important for accommodating larger meals, especially when entertaining guests. Effective heat distribution is critical to ensure all your food is cooked evenly, preventing the frustration of undercooked or overcooked items.
Construction quality impacts the grill’s durability and performance, making it a worthwhile investment for long-term use. The ease of cleanup is often overlooked but is vital for maintaining your grill in good condition and minimizing post-cooking hassle. Temperature control features allow for fine-tuning your cooking process, ensuring that you can achieve the perfect sear or slow cook as needed.
Portability is a significant consideration if you plan to take your grill on the go, and additional features can significantly enhance the grilling experience, providing more convenience and functionality during cooking sessions.
What Advantages Do Combo Gas and Charcoal Grills Offer for Outdoor Cooking?
Combo gas and charcoal grills offer unique advantages for outdoor cooking enthusiasts, providing versatility and convenience.
- Versatility: Combo grills allow users to choose between gas and charcoal cooking methods, giving them the flexibility to utilize the benefits of both. This means you can enjoy the convenience of gas for quick meals and the rich, smoky flavor of charcoal for slow-cooked dishes.
- Convenience: With a combo grill, you can quickly ignite the gas burners for fast cooking when time is limited. This feature is particularly advantageous for weeknight meals or when hosting guests, as it allows for quicker heat-up times compared to traditional charcoal-only grills.
- Flavor Variety: Using charcoal in combination with gas allows for a broader range of flavors and cooking techniques. You can achieve that classic charcoal taste for certain foods while still having the precision and control of gas for others, making it ideal for different cooking styles and preferences.
- Space Efficiency: For those with limited outdoor space, a combo grill provides a single solution for multiple cooking needs. Instead of having separate gas and charcoal grills, a combo model consolidates both functions into one compact unit, maximizing efficiency without sacrificing cooking options.
- Cost-Effectiveness: Investing in a combo grill can be more economical than purchasing two separate grills. This dual functionality not only saves money but also reduces the need for additional accessories and fuel types, making it a practical choice for budget-conscious cooks.
Which Brands Are Considered Leaders in Combo Gas and Charcoal Grills?
Several brands are recognized as leaders in the market for combo gas and charcoal grills, offering versatility and performance:
- Char-Broil: Known for its innovative designs, Char-Broil offers combo grills that combine gas and charcoal grilling in one unit, allowing users to enjoy the distinct flavors of charcoal alongside the convenience of gas. Their grills often feature a variety of cooking surfaces and adjustable heat settings that make outdoor cooking versatile and user-friendly.
- Dyna-Glo: Dyna-Glo provides a range of combo grills that emphasize durability and performance, with heavy-duty construction and multiple burners for precise temperature control. Their models typically include features like side tables for prep space and easy ignition systems, appealing to both novice and experienced grillers.
- Cuisinart: Cuisinart is well-regarded for its compact and stylish combo gas and charcoal grills, perfect for those with limited outdoor space. These grills are designed to be user-friendly while maintaining a good balance of quality and price, offering a solid cooking experience with features like easy cleanup and adjustable charcoal trays.
- Royal Gourmet: Royal Gourmet focuses on affordability without sacrificing quality, presenting combo grills that often come with added features such as side burners and ample cooking space. Their grills are designed to cater to large gatherings, making them a popular choice for families and outdoor enthusiasts.
- Weber: Although Weber is primarily known for its high-quality charcoal grills, its combo models are highly sought after due to their robust build and excellent heat retention. These grills often incorporate advanced technologies ensuring even cooking and flavor enhancement, making them a favorite among grilling aficionados.
How Can You Choose the Right Combo Grill for Your Cooking Preferences?
When selecting the best combo gas and charcoal grill for your cooking preferences, consider the following factors:
- Cooking Area: The size of the cooking area is crucial as it determines how much food you can cook at one time. A larger cooking surface allows for more versatility, especially if you often entertain or cook for large groups.
- Material Quality: The materials used for the grill significantly affect its durability and heat retention. Look for grills made from stainless steel or cast aluminum, which provide excellent heat conduction and resist rust and corrosion.
- Ease of Use: Features such as electronic ignition, adjustable burners, and easy access to the charcoal compartment can make a grill more user-friendly. A grill that is easy to light and adjust allows for a smoother cooking experience.
- Temperature Control: The ability to control the temperature is essential for achieving the desired cooking results. Look for grills with multiple burners and adjustable air vents to maintain a consistent temperature, particularly for charcoal cooking.
- Portability: If you plan to move your grill frequently or take it to different locations, consider its weight and whether it has wheels. A portable grill allows for greater flexibility in where you can cook, whether it’s in your backyard or at a tailgate party.
- Maintenance and Cleaning: Grills that are easy to clean will save you time and effort. Features like removable grease trays and porcelain-coated grates can help reduce the buildup of grease and food residue.
- Price and Warranty: Determine your budget and compare the features offered within that range. A good warranty can also indicate the manufacturer’s confidence in their product and provide peace of mind with your purchase.
What Maintenance Practices Will Help Extend the Life of Your Combo Grill?
Several maintenance practices can significantly extend the life of your combo grill:
- Regular Cleaning: Keeping your grill clean is essential for both performance and longevity. After each use, scrape the grates and empty the grease tray to prevent buildup, which can lead to flare-ups and corrosion.
- Seasoning the Grates: Seasoning your grill grates, especially if they are cast iron, can help create a non-stick surface and prevent rust. Applying a thin layer of cooking oil and heating the grates can also enhance their durability and flavoring capabilities.
- Inspecting for Damage: Regularly check for any signs of wear, rust, or damage in the grill components. Addressing small issues like cracks in the body or rust on the grates promptly can prevent larger problems down the line.
- Protecting from the Elements: Using a grill cover can shield your combo grill from rain, snow, and UV rays, which can accelerate wear. Additionally, storing the grill in a dry, sheltered area when not in use can protect its components from environmental damage.
- Checking Fuel Lines and Connections: For gas components, routinely inspect the fuel lines and connections for leaks or corrosion. Ensuring that these parts are in good condition is crucial for safety and efficient operation.
- Regularly Replacing Parts: Certain parts, like burners and igniters, may need replacing over time. Keeping a maintenance schedule for these components ensures that your grill runs smoothly and efficiently.
What Popular Recipes Can You Create with a Combo Gas and Charcoal Grill?
With a combo gas and charcoal grill, you can create a variety of delicious recipes that take advantage of both cooking methods.
- Grilled Steak: Start by marinating your steak to enhance its flavor, then sear it on the gas side for quick high heat. After achieving a good crust, you can transfer it to the charcoal side to infuse a smoky flavor, allowing it to finish cooking to your preferred doneness.
- Charcoal Smoked Ribs: Prepare your ribs by applying a dry rub, then cook them low and slow on the charcoal side for several hours to absorb the smoky flavor. You can use the gas side to prepare a barbecue sauce that you brush on during the last stages of cooking for added sweetness and moisture.
- Vegetable Skewers: Thread a variety of vegetables like bell peppers, zucchini, and onions onto skewers. Start them on the gas side for even cooking, and then finish them on the charcoal side for that distinct grilled flavor and char marks.
- Grilled Pizza: Use the gas side to preheat your pizza stone, ensuring a crispy crust, while grilling your toppings on the charcoal side for added smokiness. Assemble your pizza and then slide it onto the hot stone for a perfect blend of flavors and textures.
- Chicken Wings: Marinate your chicken wings in a flavorful sauce, then cook them on the gas side for faster cooking. Finish them off on the charcoal side to achieve a crispy skin and an irresistible smoky flavor.
- Seafood Platter: Utilize the gas grill to cook delicate seafood like shrimp or fish fillets that require less time, while using the charcoal side for heartier options like lobster tails, which benefit from the intense heat and flavor of charcoal grilling.
- Stuffed Peppers: Prepare your stuffed peppers by filling them with a mixture of rice, beans, and spices. Start cooking them on the gas side for even heat, then transfer them to the charcoal side to get a smoky finish and perfectly charred exterior.
How Do Customer Reviews Reflect the Performance of Top Combo Gas and Charcoal Grills?
Customer reviews provide valuable insights into the performance of the best combo gas and charcoal grills by highlighting user experiences and satisfaction levels.
- Ease of Use: Many reviews comment on how user-friendly these grills are, particularly in switching between gas and charcoal. Customers appreciate designs that allow for quick ignition of gas or easy access to charcoal compartments, which can significantly enhance the grilling experience.
- Cooking Versatility: Reviews often emphasize the flexibility of cooking methods available with combo grills. Users enjoy being able to achieve different flavors and cooking styles, such as searing meats over gas or slow-smoking with charcoal, which many consider a major selling point.
- Heat Control: Feedback frequently mentions the effectiveness of heat regulation across both fuel types. Customers highlight how well the grills maintain stable temperatures, which is crucial for achieving perfectly cooked meals, and they often provide tips for optimizing heat management.
- Durability and Build Quality: Many reviewers assess the construction quality of these grills, noting materials used, sturdiness, and longevity. Positive reviews often reference how well the grill withstands weather conditions and heavy use, which adds to their value over time.
- Cleaning and Maintenance: Customer feedback often includes opinions on how easy or difficult it is to clean the grill after use. Many appreciate features like removable ash trays or non-stick surfaces that simplify the maintenance process, while others may express frustration over hard-to-reach areas.
- Price and Value for Money: Reviews frequently discuss the price point of the combo grills in relation to their performance and features. Customers often weigh their satisfaction against the cost, and many express whether they believe the grill provides good value for the investment made.