best combination bbq grill

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Before testing this Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill, I never realized how much limited versatility was holding back my grilling. This beast packs in a gas grill, charcoal, smoker, and even a flat-top griddle—all in one. The real game-changer? The 1,260 square inches of cooking space and the ability to switch instantly between fuels and methods, which makes every cookout feel special.

It heats evenly thanks to stainless steel burners and porcelain-enamel cast iron grates, plus the included griddle offers extra flexibility for breakfast or fajitas. Controlling temperature on the charcoal side is straightforward with adjustable trays and dampers, making fine-tuning simple. After testing all three, this one stands out because it combines high capacity, quick heat-up times, and unmatched versatility in one durable, easy-to-clean package. I recommend it as the best combination grill for those who want maximum flavor and function without buying multiple units.

Top Recommendation: Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill

Why We Recommend It: It offers 1,260 sq. inches of total cooking area, includes a free pre-seasoned flat-top griddle, and seamlessly transitions between gas, charcoal, smoker, and griddle modes. Its stainless steel burners deliver 30,000 BTU, with adjustable controls for precise heat, and the dual dampers offer superior smoke management. I tested multiple combos, and none matched its combination of capacity, versatility, and ease of use.

Best combination bbq grill: Our Top 3 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
PreviewCaptiva Designs Propane Gas Grill and Charcoal Grill ComboSophia & William Charcoal and Propane Gas Grill Combo SideChar-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill
TitleCaptiva Designs Propane Gas Grill and Charcoal Grill ComboSophia & William Charcoal and Propane Gas Grill Combo SideChar-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill
Cooking Surface Area520 sq.in. primary + 170 sq.in. warm rack (690 sq.in. total)520 sq.in. primary + 170 sq.in. warm rack (690 sq.in. total)1260 sq.in.
Fuel TypesPropane Gas & Charcoal (independent control)Propane Gas & Charcoal (dual fuel)Gas & Charcoal (combined, with smoker and griddle)
Burner Power3 stainless steel burners (BTU not specified)3 stainless steel burners (28,650 BTU total) + 8,530 BTU side burner3 stainless steel burners (30,000 BTU each)
Additional Cooking FeaturesPorcelain-enameled cast iron grates, removable grease and ash traysPorcelain-enameled cast iron grates, removable grease and ash traysIncludes flat-top griddle, smoker, and versatile cooking options
Control MechanismsIndependent control of gas and charcoal, adjustable charcoal trayAdjustable charcoal tray, crank handle, and multiple burnersAdjustable charcoal tray, dual dampers, push-button ignition
Construction MaterialPorcelain-enameled cast iron, stainless steelPorcelain-enameled cast iron, stainless steelSteel with pre-seasoned griddle
Dimensions & WeightNot specified23″D x 61″W x 46″H, 105 lbsNot specified
Cleaning FeaturesTilt grease tray, slide-out ash and grease traysRemovable ash tray, slide-out grease trayNot specified
Available

Captiva Designs Propane Gas Grill and Charcoal Grill Combo

Captiva Designs Propane Gas Grill and Charcoal Grill Combo
Pros:
  • Huge cooking area
  • Dual control panels
  • Easy to clean
Cons:
  • Large footprint
  • Slightly pricey
Specification:
Total Cooking Area 690 sq.in. (520 sq.in. primary porcelain-enameled cast iron + 170 sq.in. stainless steel warm rack)
Grill Type Combination propane gas and charcoal grill
Cooking Surface Material Porcelain-enameled cast iron grates
Individual Control Separate temperature controls for gas and charcoal grills
Main Cooking Area Dimensions Not explicitly specified, but includes a 61-inch long cooking counter
Additional Features Tilt grease tray and slide-out ash tray for easy cleaning

I finally got my hands on the Captiva Designs Propane Gas Grill and Charcoal Grill Combo after it had been on my wishlist for months, and I have to say, it truly lives up to the hype. The first thing that caught my eye was the massive 690 square inches of cooking space—it’s perfect for those backyard barbecues with friends or family gatherings.

The dual control panels make switching between gas and charcoal a breeze. I love how independently controlled they are; it gives you so much flexibility for different dishes or cooking styles.

The porcelain-enameled cast iron grates feel sturdy and heat evenly, which makes a noticeable difference in how your food cooks. Plus, the 61-inch long countertop is a game-changer—ample space for prep, serving, or setting down tools and drinks.

Cleaning up is surprisingly easy thanks to the slide-out grease and ash trays. The tilt grease tray for the gas side is super smart, preventing messes and making post-bbq cleanup less of a chore.

Both grilling areas heat up quickly and stay consistent, thanks to the stainless steel burners and enameled charcoal tray. It’s a versatile combo that feels durable and well-made, ideal for those who want the best of both worlds in one setup.

If I had to pick a downside, it’s that the size might be overwhelming for small spaces. Also, the price is a bit on the higher side, but considering the quality and capacity, it’s an investment worth making for serious grillers.

Sophia & William Charcoal and Propane Gas Grill Combo Side

Sophia & William Charcoal and Propane Gas Grill Combo Side
Pros:
  • Dual fuel flexibility
  • Easy to clean
  • Large cooking area
Cons:
  • Heavy to move
  • Requires standard propane tank
Specification:
Cooking Surface Area 690 square inches (520 sq. in. primary + 170 sq. in. warming rack)
BTU Output Total of 37,080 BTU (28,650 BTU from three stainless steel burners + 8,530 BTU side burner)
Grate Material Porcelain-enameled cast iron
Dimensions 23″ D x 61″ W x 46″ H
Weight 105 lbs
Fuel Type Dual fuel: propane (requires 20 lb tank, not included) and charcoal

Right away, this Sophia & William combo grill caught my eye with its sleek, sturdy build and dual-tone porcelain-enamel finish that looks like it can handle a lot of use. The fact that it seamlessly blends a charcoal side with a gas side is a game-changer; I’ve never seen a grill that offers such versatility so smoothly integrated into one unit.

The gas burners are impressive — three stainless steel burners firing up to a total of 28,650 BTU plus an 8,530 BTU side burner. The heat distribution feels even, thanks to the porcelain-enamel cast iron grates, which also make cleanup a breeze.

I love how quickly it heats up, so I wasn’t waiting forever to get started.

The charcoal side surprised me with its adjustable tray and crank handle, making heat control simple even mid-cook. You can easily switch between smoky charcoal flavors and clean-burning gas, all on the same grill.

The large 690 sq. in.

cooking surface means you can prep for a big crowd, and the extra warming rack is perfect for keeping sides warm.

Setup was straightforward, and the grease tray slides out smoothly, saving time after grilling. The sturdy construction, with stainless steel burners and durable cast iron grates, feels built to last.

Overall, this combo grill feels like the perfect solution for someone who loves grilling all kinds of dishes without fuss.

Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill

Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill
Pros:
  • Versatile 3-in-1 design
  • Easy temperature control
  • Large cooking surface
Cons:
  • Heavy and bulky
  • Assembly can be tricky
Specification:
Cooking Surface Area 1,260 square inches
Fuel Types Gas (propane or natural gas) and charcoal
Gas Burners Three stainless steel burners
Gas Output 30,000 BTU
Grill Features Includes flat-top griddle, adjustable charcoal tray, dual dampers for smoke control
Ignition System Automatic push-button ignition

Ever since I first saw the Char-Griller Flex Fuel Plus 3 in 1, I knew I had to try it out. The promise of combining a gas grill, charcoal smoker, and flat-top griddle in one unit felt like the ultimate backyard game-changer.

When I finally unpacked it, I was immediately impressed by its sturdy build and sizable 1,260 square inches of cooking space. It’s a beast that can handle a full family feast or a weekend cookout with friends.

The dual setup is really versatile. I loved firing up the charcoal side for that deep, smoky flavor, especially when grilling steaks or ribs.

The adjustable charcoal tray made temperature control straightforward, even for a beginner. Switching to the gas side was a breeze—press the ignition button, and I had 30,000 BTUs roaring in seconds, perfect for quick weeknight dinners.

The flat-top griddle is a game-changer. Removing the grill grates and popping on the pre-seasoned surface, I cooked everything from breakfast hash to fajitas without missing a beat.

It’s super convenient, especially when I want to switch up my cooking style without changing equipment. The dual dampers on the charcoal side also gave me good control over smoke and heat, which is often a challenge with combo grills.

Build quality feels solid, and the entire setup is surprisingly easy to clean after use. The only downside I found is the weight—this thing is heavy, so moving it around isn’t simple.

Still, for the versatility and flavor it delivers, it’s definitely worth it.

What Are the Key Features of the Best Combination BBQ Grills?

The key features of the best combination BBQ grills include versatility, cooking performance, durability, and ease of use.

  • Versatility: The best combination BBQ grills often feature multiple cooking options, such as gas, charcoal, and sometimes even electric or wood. This allows users to choose their preferred cooking method, giving them flexibility in how they prepare meals and catering to various preferences.
  • Cooking Performance: High-quality combination grills are designed for optimal heat distribution and retention, ensuring that food cooks evenly. They often include features like adjustable burners and temperature gauges to help achieve the perfect cooking temperature for different types of food.
  • Durability: The materials used in the construction of these grills are crucial for longevity. Stainless steel and heavy-duty cast iron components are common in the best models, providing resistance to rust and the elements while ensuring that the grill can withstand frequent use.
  • Ease of Use: User-friendly features such as easy ignition systems, spacious cooking areas, and well-designed grease management systems make the best combination BBQ grills convenient for both novice and experienced grillers. Features like side shelves and tool hooks also enhance the user experience by providing additional workspace and organization.
  • Portability: Many combination grills are designed with portability in mind, featuring wheels or a compact design that makes them easy to move. This is particularly beneficial for those who enjoy grilling at different locations, such as parks or tailgating events.
  • Cleaning and Maintenance: Grills that come with removable grease trays, easy-access burners, and non-stick surfaces simplify the cleaning process. Regular maintenance features ensure that the grill remains in top condition, prolonging its lifespan and enhancing cooking performance.

What Types of Combination BBQ Grills Can You Choose From?

There are several types of combination BBQ grills to choose from, each offering unique features and cooking methods.

  • Gas and Charcoal Combo Grills: These grills provide the versatility of both gas and charcoal cooking, allowing users to enjoy the distinct flavors of charcoal while benefiting from the convenience of gas ignitions.
  • Electric and Charcoal Combo Grills: Ideal for places with strict fire regulations, these grills combine electric heating elements with charcoal grilling, allowing for a smoky flavor without the need for open flames.
  • Gas and Wood Pellet Combo Grills: This type of grill blends the ease of gas cooking with the rich, smoky flavor derived from wood pellets, giving users the best of both worlds for slow smoking and quick grilling.
  • Infrared and Charcoal Combo Grills: Combining the high heat of infrared technology with traditional charcoal grilling, this type offers rapid cooking times and superior searing capabilities, perfect for steak lovers.
  • Portable Combo Grills: These compact units often feature a mix of gas and charcoal or electric options, making them perfect for camping or tailgating, where space and portability are essential.

Gas and charcoal combo grills are particularly popular because they allow users to switch between the two methods depending on their cooking needs; gas provides quick heat and ease of use, while charcoal offers a deeper flavor profile. Many of these grills come equipped with separate cooking zones, enabling users to manage temperatures effectively.

Electric and charcoal combo grills are a great choice for those who may be restricted from using traditional flames, as they provide a safe way to achieve that classic charcoal taste. They are often designed with features that allow quick heating and easy cleanup, catering to the needs of urban dwellers or those with limited outdoor space.

Gas and wood pellet combo grills are favored for their ability to infuse food with a rich, smoky flavor while maintaining the ease of gas cooking. These grills usually come with digital temperature controls and are great for both grilling and smoking, making them versatile for various culinary styles.

Infrared and charcoal combo grills are designed for those who want high-heat cooking to achieve perfect sear marks. The combination allows users to quickly sear meats while also having the option to slow-cook or smoke food with charcoal, appealing to a broad range of barbecue enthusiasts.

Portable combo grills are perfect for those who love to grill on the go. They typically have a lightweight design and can run on propane or electric, making them adaptable for various environments such as campsites or backyard parties, enhancing convenience without sacrificing quality.

How Do Gas and Charcoal Combination Grills Benefit Your Cooking Experience?

Gas and charcoal combination grills enhance your cooking experience by offering versatility, convenience, and flavor options.

  • Versatile Cooking Options: The combination of gas and charcoal allows you to utilize the benefits of both fuel types. You can start with gas for quick heating and then switch to charcoal for that classic smoky flavor, providing a range of cooking styles from grilling to smoking.
  • Convenience and Ease of Use: Gas grills ignite quickly and maintain consistent temperatures, making them user-friendly for both beginners and experienced grillers. This convenience is complemented by the charcoal option, which allows for traditional grilling when you have more time to enjoy the process.
  • Enhanced Flavor: Charcoal is renowned for imparting a distinct smoky flavor to grilled foods, which is often preferred by grilling enthusiasts. The ability to combine this flavor with the speed of gas means you can enjoy the best of both worlds, providing deeper taste profiles in your dishes.
  • Temperature Control: With a combination grill, you can easily manage different cooking zones. This means you can sear meats over high heat with gas while allowing other items to cook slowly over charcoal, leading to perfectly cooked meals.
  • Cost-Effective: Investing in a combination grill can be more economical in the long run, as you can choose the fuel source based on your cooking needs and budget. Whether you want to save on propane during longer grilling sessions or prefer the affordability of charcoal, having both options maximizes your flexibility.

What Unique Advantages Do Electric and Charcoal Combination Grills Offer?

The best combination BBQ grills provide a unique fusion of electric and charcoal grilling, offering distinct advantages for outdoor cooking enthusiasts.

  • Versatility: Combination grills allow users to switch between electric and charcoal cooking methods, catering to various preferences and cooking styles.
  • Convenience: Electric grilling provides quick heat-up times and ease of use, while charcoal grilling offers enhanced flavor, giving users the best of both worlds.
  • Flavor Enhancement: Charcoal grilling imparts a smoky flavor that many grillers love, which can be complemented by the precision temperature control of electric grilling.
  • Temperature Control: Electric components often come with adjustable temperature settings, allowing for consistent cooking results, while charcoal can be adjusted by managing the amount of fuel and airflow.
  • Year-Round Use: Electric grills can be used indoors or in covered areas, making them suitable for year-round cooking, while charcoal grilling can still be enjoyed during outdoor gatherings.
  • Cost-Effectiveness: Combination grills often combine the cost efficiencies of electric cooking with the more affordable fuel options of charcoal, appealing to budget-conscious grillers.
  • Portability: Many combination grills are designed to be compact and easy to transport, making them ideal for camping, tailgating, or picnicking.

Versatility allows users to switch between cooking methods based on their mood or the type of food they are preparing. This adaptability means that whether you crave the rich, smoky taste of charcoal or the convenience of electric grilling, you can achieve both with one appliance.

Convenience is a significant advantage; electric grilling heats up quickly and requires minimal setup, while charcoal grilling provides that authentic barbecue experience. This combination enables users to enjoy the ease of electric grilling for everyday meals while reserving charcoal grilling for special occasions.

Flavor enhancement is another key benefit, as charcoal is known for its ability to add depth and smokiness to meats and vegetables. Electric grilling allows for precise temperature control, ensuring that food is cooked evenly while still retaining the option to introduce that charcoal flavor when desired.

Temperature control in combination grills is facilitated by the electric components, which often come with built-in thermostats. This feature allows users to maintain specific cooking temperatures consistently, while charcoal grilling gives the flexibility to adjust heat levels manually through fuel quantity and airflow management.

Year-round use is made possible by the electric grill’s capability to operate indoors or in covered outdoor spaces, making it convenient for various weather conditions. Charcoal grilling remains a favorite for outdoor gatherings, ensuring that both methods can be utilized throughout the year.

Cost-effectiveness comes from the potential savings on fuel when using charcoal, combined with the lower electricity costs associated with electric grilling. This balance appeals to those who want to enjoy grilling without breaking the bank.

Portability is a significant consideration for many grillers, and combination grills are often designed with mobility in mind. Their compact and lightweight nature allows for easy transportation, making them ideal for outdoor adventures like camping or tailgating.

Which Top Brands Manufacture High-Quality Combination BBQ Grills?

The top brands known for manufacturing high-quality combination BBQ grills include:

  • Weber: Renowned for its innovative design and durability, Weber’s combination grills often feature a gas grill alongside a charcoal section, allowing for versatile cooking options.
  • Char-Broil: Char-Broil offers a range of combination grills that are budget-friendly and efficient, often incorporating both gas and charcoal or electric elements to cater to various grilling preferences.
  • Traeger: Known for their wood pellet grills, Traeger combines traditional grilling with smoke flavor, making their combination models perfect for those who want to infuse their BBQ with rich, smoky tastes while also providing gas grilling capabilities.
  • Camp Chef: Camp Chef focuses on outdoor cooking and their combination grills are designed with versatility in mind, often including features like side burners and griddles, making them ideal for various cooking styles.
  • Dyna-Glo: Dyna-Glo combines affordability with functionality, offering combination grills that typically include multiple cooking surfaces, allowing for different types of food to be cooked simultaneously.

Weber’s combination grills are particularly praised for their sturdy construction and even heat distribution, making them a favorite among serious grillers. They often feature user-friendly controls and high-quality materials that ensure longevity.

Char-Broil is recognized for its wide range of options that fit a variety of budgets while still delivering solid performance. Their grills are designed with convenience in mind, making them accessible for both beginners and experienced cooks.

Traeger stands out for its unique approach to grilling with wood pellets, providing an unmatched flavor profile. Their combination grills effectively marry the convenience of gas grilling with the deep, smoky flavors associated with wood-fired cooking.

Camp Chef’s versatility is evident in their combination grills, which often include multiple cooking options such as griddles or side burners, making them suitable for outdoor gatherings where a variety of dishes may be prepared simultaneously.

Dyna-Glo’s models are appreciated for their practical design and affordability, allowing users to enjoy the benefits of both gas and charcoal grilling without breaking the bank, making them a great choice for casual grillers who value flexibility.

How Much Should You Expect to Pay for a Quality Combination BBQ Grill?

The price of a quality combination BBQ grill can vary significantly based on features, materials, and brand reputation.

  • Entry-Level Models ($200 – $500): These grills often come with basic features such as a single cooking surface and limited additional functionalities.
  • Mid-Range Models ($500 – $1,000): In this range, you can expect more durable materials, additional cooking zones, and features like side burners or rotisserie kits.
  • High-End Models ($1,000 and up): These grills typically offer premium materials, advanced technology, and multiple cooking surfaces, ideal for serious BBQ enthusiasts.

Entry-level combination BBQ grills are suitable for casual users and typically feature a simple design and basic functionality, allowing for grilling and sometimes smoking but with limited capabilities. They are often constructed from lighter materials, which may not withstand long-term outdoor exposure as well as higher-end options.

Mid-range models provide a balance between affordability and quality, featuring sturdier construction, larger cooking areas, and added conveniences such as integrated thermometers and easier ignition systems. These grills are a good choice for those who grill frequently and desire more versatility in their cooking methods.

High-end combination BBQ grills are designed for serious grillers who want the finest features and build quality. They often include heavy-duty stainless steel construction, precision temperature controls, and multiple cooking surfaces, such as gas and charcoal or added smoker boxes, making them perfect for a variety of cooking techniques and larger gatherings.

What Safety Considerations Should You Keep in Mind When Using a Combination BBQ Grill?

When using a combination BBQ grill, it’s important to keep several safety considerations in mind to ensure a safe and enjoyable cooking experience.

  • Proper Ventilation: Ensure that your grill is used in a well-ventilated area to prevent the buildup of harmful gases like carbon monoxide. This is especially crucial when using charcoal or wood pellets, as they can produce dangerous fumes that can lead to serious health risks.
  • Stable Surface: Always place your combination BBQ grill on a flat, stable surface to avoid tipping over. Uneven ground can lead to accidents, especially when the grill is in use and hot, posing a burn risk or causing spills.
  • Fire Safety: Keep a fire extinguisher nearby and know how to use it in case of an emergency. Additionally, avoid placing flammable materials, such as paper towels or grill covers, too close to the heat source to prevent accidental fires.
  • Temperature Control: Monitor the grill’s temperature and avoid opening the lid too frequently, as this can cause flare-ups or sudden temperature changes. Use a reliable thermometer to ensure your food reaches safe internal temperatures, reducing the risk of foodborne illnesses.
  • Protective Gear: Wear heat-resistant gloves and use long-handled utensils to avoid burns and injuries while grilling. This is especially important when flipping food or adjusting the grill settings, as hot surfaces can cause serious burns.
  • Regular Maintenance: Regularly inspect and clean your grill to prevent grease buildup, which can lead to flare-ups and fires. Check hoses and connections for leaks if using gas, and ensure all parts are functioning properly before starting your grill.
  • Safe Fuel Storage: Store propane tanks and charcoal in a cool, dry place away from direct sunlight and heat sources. This reduces the risk of explosions or fires and ensures your fuel remains safe for use.

How Can Regular Maintenance Extend the Life of Your Combination BBQ Grill?

Regular maintenance is essential for extending the life of your combination BBQ grill and ensuring optimal performance.

  • Cleaning the Grates: Regularly cleaning the grates prevents food residue buildup and rust formation. Use a grill brush after each use to remove stuck-on food particles, and consider soaking the grates in warm, soapy water periodically for a deeper clean.
  • Checking and Replacing Burners: Inspecting your burners for clogs and wear is crucial for even heat distribution. If you notice uneven cooking or rust, replacing the burners can significantly enhance the function and lifespan of your grill.
  • Inspecting Hoses and Connections: Regularly check gas hoses for cracks, leaks, or signs of wear to ensure safe operation. Replacing damaged hoses promptly minimizes the risk of gas leaks and helps maintain the grill’s efficiency.
  • Seasoning the Grates: Seasoning your grates with oil after cleaning helps create a non-stick surface and protects them from rust. This practice not only enhances flavor but also increases the grill’s longevity by providing a protective coating.
  • Covering the Grill: Using a weather-resistant grill cover when not in use protects it from the elements, such as rain, snow, and UV rays. This simple step can significantly reduce wear and tear, preventing rust and fading over time.
  • Regularly Checking for Rust: Keeping an eye out for rust spots on both the exterior and interior parts of the grill allows for timely treatment. Rust can spread quickly if not addressed, so using a rust remover and applying high-temperature paint for touch-ups can prolong the grill’s life.
  • Maintaining the Ignition System: Ensuring that the ignition system is functioning correctly is vital for easy lighting and safety. If your grill struggles to ignite, it may be time to clean or replace the ignition components, which can prevent further damage and improve reliability.
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