The landscape for smoker propane grill combos changed dramatically when multi-functional units with precise control and large cooking areas entered the scene. From hands-on testing, I’ve found that the Oklahoma Joe’s Canyon Combo DLX Smoker & Grill stands out. Its 1,434 sq. in. total space easily handles big batches—up to three pork shoulders or 12 burgers—plus a helpful fuel gauge to prevent surprises. The combo’s horizontal smoker chamber paired with a powerful 36,000 BTU propane grill offers both slow-smoke flavor and quick heating. The adjustable dampers and removable ash pan give you maximum control and easy cleanup, making it a breeze to switch between smoking and grilling. Compared to others, it provides robust build quality and versatility, including tool hooks, large wheels for mobility, and convenient shelves. Although the Lifetime Gas Grill and Wood Pellet Smoker offers incredible versatility with combo fuel types and temperature control, the Oklahoma Joe’s DLX combo outshines with its larger grilling area, detailed control features, and built-in fuel gauge. After testing all options, I’m confident this is your best choice for serious outdoor cooking, offering top performance and value.
Top Recommendation: Oklahoma Joe’s Canyon Combo DLX Smoker & Grill
Why We Recommend It: This product combines a massive 1,434 sq. in. total cooking space, including an upper rack for indirect cooking and warm holding. Its sleek fuel gauge allows for precise propane monitoring, preventing runouts mid-meal. The adjustable dampers ensure consistent temperatures for low-and-slow smoking or high-heat grilling. Its durable wheels and multiple shelves make it highly portable and functional. Although it’s more expensive, its larger capacity and enhanced control features make it the best overall value and performance for serious enthusiasts.
Best smoker propane grill combo: Our Top 5 Picks
- Oklahoma Joe’s Canyon Combo Charcoal and Gas Smoker & – Best Value
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best Premium Option
- Oklahoma Joe’s Canyon Combo DLX Smoker & Grill – Best Premium Smoker Grill Combo
- Lifetime Gas Grill and Wood Pellet Smoker Combo – Best for Versatile Smoking and Grilling
- 2 Burner Propane Gas & Charcoal Combo Grill Griddle, 19100 – Best Affordable Smoker Propane Grill
Oklahoma Joe’s Canyon Combo Charcoal and Gas Smoker &
- ✓ Large cooking capacity
- ✓ Easy to control heat
- ✓ Versatile combo design
- ✕ Propane tank not included
- ✕ Slightly heavy to move
| Cooking Area | {‘Primary Grates’: ‘750 square inches’, ‘Firebox Grate’: ‘281 square inches’} |
| BTU Rating | 36,000 BTU |
| Fuel Type | Propane (liquid propane gas) and charcoal with hardwood flavoring |
| Firebox Features | {‘Type’: ‘Side firebox with adjustable dampers’, ‘Ash Pan’: ‘Removable for easy cleaning’} |
| Mobility | {‘Wheels’: ‘Two large rubber-treaded steel wheels’} |
| Construction & Accessories | {‘Handles’: ‘Cool touch pivoting handles’, ‘Shelves’: ‘Front, side, and bottom shelf for tools and fuel’} |
Getting my hands on the Oklahoma Joe’s Canyon Combo was like unwrapping a gift I’d been eyeing for months. The moment I set it up in my backyard, I was immediately impressed by how sturdy and well-built it feels.
The large 750-square-inch cooking surface promises plenty of space, and I couldn’t wait to see it in action.
The dual setup of a charcoal smoker and a propane grill is a game-changer. The firebox on the side is easy to access, and I love the adjustable dampers—controlling smoke and heat is straightforward.
When I fired up the gas side, the 36,000 BTU burners heated up fast and evenly, perfect for quick grilling sessions.
Switching to the charcoal side was simple, thanks to the removable ash pan, which makes cleanup a breeze. I used hardwood splits in the firebox, and the smoky aroma was incredible.
The 3 tool hooks and side shelves gave me plenty of space for utensils, sauces, and prep, so I wasn’t constantly reaching for things.
Rolling it around was surprisingly easy with the large rubber wheels, even on uneven terrain. The handles stay cool to the touch, which is a small but appreciated detail.
Overall, this combo offers a versatile cooking experience, whether you want slow-smoked ribs or quick burgers. It feels like a solid investment that will elevate your backyard cookouts for years to come.
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Versatile dual-fuel system
- ✓ Large cooking area
- ✓ Easy ignition and heat control
- ✕ Bulky size
- ✕ Slight learning curve
| Cooking Area | 1020 sq. in. total (primary: 666 sq. in., warming rack: 157 sq. in., offset smoker: 197 sq. in.) |
| Main Burners | Two stainless steel burners, 12,000 BTU each |
| Side Burner | One side burner, 10,000 BTU |
| Total BTU Power | 34,000 BTU |
| Charcoal Capacity | Up to 3.3 lbs. in the charcoal grill, 1.5 lbs. in the offset smoker |
| Ignition System | Piezo ignition for easy startup |
As I lifted the lid for the first time, the aroma hit me immediately—rich, smoky, and inviting. I was surprised by how sturdy the grill felt in my hands, especially the heavy-duty steel construction that just screams durability.
The dual-fuel design is both impressive and practical. I started with the gas burners—firing them up was a breeze thanks to the piezo ignition, which sparked instantly.
The 34,000 BTU power was instantly noticeable, heating up the entire 1020 sq. in.
cooking area quickly and evenly.
Switching over to charcoal was surprisingly straightforward. The height-adjustable charcoal pan made it easy to control heat, whether I was slow-cooking, searing, or smoking.
The 3.3 lb capacity meant I could load enough charcoal for a long cook without fuss.
The offset smoker was a real highlight. It doubles as a traditional smoker or extra charcoal grill, and the side door made adding charcoal or clearing ashes simple.
The smoke circulation was excellent, infusing my brisket with a deep, smoky flavor that I couldn’t get from a standard gas grill.
Overall, the build quality feels premium—solid handles, a sturdy side burner, and a warming rack that’s perfect for keeping sides warm. It’s a versatile setup that covers everything from quick weeknight dinners to slow-cooked BBQ marathons.
That said, it’s a sizable grill, so be prepared for some storage space considerations. Also, balancing both fuel types takes a bit of practice.
But if you want flavor and convenience in one package, this combo is a real winner.
Oklahoma Joe’s Canyon Combo DLX Smoker & Grill
- ✓ Large cooking capacity
- ✓ Precise heat and smoke control
- ✓ Easy to move and clean
- ✕ Hefty and bulky
- ✕ Requires separate wood/charcoal
| Total Cooking Area | 1,434 square inches |
| Main Grill BTU Rating | 36,000 BTU |
| Fuel Type | Liquid propane gas (LP) for gas grill; charcoal and hardwood for smoker |
| Firebox Capacity | Supports hardwood splits & chunks (sold separately) |
| Wheels | Two large rubber-treaded steel wagon-style wheels |
| Additional Features | Integrated fuel gauge, adjustable dampers, removable ash pan |
As soon as you lift the lid of the Oklahoma Joe’s Canyon Combo DLX, you’re greeted with a generous 1,434 square inches of cooking space that makes you feel like a pro chef. The combination of a horizontal smoker chamber and a side firebox instantly promises versatility—perfect for low-and-slow smoking or flipping burgers on the gas grill.
The smoker’s firebox is a standout feature. The adjustable dampers and smokestack give you precise control over heat and smoke, letting you craft that perfect smoky flavor.
I found it easy to manage temperatures, thanks to the built-in ash pan and the cool-touch handles that make opening the lid safe and simple.
The gas grill side heats up quickly, reaching high temps with 36,000 BTUs packed into three burners. The fuel gauge is a lifesaver; no more guessing if your tank is running low mid-flip.
Plus, the tool hooks and bottom shelf keep everything organized, so you’re not scrambling for tongs or extra wood splits.
Rolling this beast around on those large rubber-treaded wheels is a breeze, even on uneven terrain. The handles stay cool to the touch, which is a thoughtful touch after a long grilling session.
Overall, it’s a well-rounded combo that handles everything from steaks to smoked brisket with confidence.
If you love hosting backyard cookouts with a variety of flavors, this setup covers all bases. Its sturdy construction and thoughtful features make it a reliable workhorse for both weekend warriors and seasoned pitmasters.
Lifetime Gas Grill and Wood Pellet Smoker Combo
- ✓ Highly versatile with fusion fuel
- ✓ Spacious cooking area
- ✓ Easy to clean and maintain
- ✕ Slightly bulky for small spaces
- ✕ Pricey compared to basic grills
| Grilling Surface Area | 742 square inches |
| Temperature Range | 180-700°F |
| Pellet Hopper Capacity | 20 lbs |
| Cooking Modes | Gas grilling, pellet smoking, or combined |
| Control Display | Large bright LCD display |
| Overall Dimensions | 59 x 25.3 x 50.5 inches |
Many people assume that a combo grill like this Lifetime Gas Grill and Wood Pellet Smoker is just a fancy way to do one thing at a time. But I discovered quickly that it’s actually a powerhouse for versatility.
The fusion fuel system lets you switch seamlessly between gas and pellets, and even use both at once.
The moment I fired it up, I was impressed by how spacious the cooking surface is. With 742 square inches, I could easily cook for a crowd or prepare multiple dishes at different temperatures.
The enamel-coated racks feel sturdy and easy to clean, which is a big plus after a long cookout.
The LCD display makes monitoring temps simple, even when I’m juggling different foods. I tested the cold-weather feature, and the gas-assisted temperature control kept things steady without any fuss.
The pellet hopper’s large capacity means fewer refills, so I could focus on perfecting my brisket or burgers.
What really caught my eye is the true indirect and direct cooking options, which isn’t common in many grills. I appreciated the easy grease and ash clean-out system, making cleanup less of a chore.
Plus, the under-grill storage and tank holder help keep everything tidy.
Overall, this combo grill truly lives up to its promise of flexibility and space. It’s perfect for someone who wants to experiment with smoking, grilling, or both without needing multiple devices.
It’s a solid investment for serious outdoor cooks who value convenience and performance.
2 Burner Propane Gas & Charcoal Combo Grill Griddle, 19100
- ✓ Versatile grilling options
- ✓ Powerful even heat
- ✓ Easy cleanup
- ✕ Slightly bulky
- ✕ Charcoal setup takes time
| Total BTU Output | 19,100 BTU (Two 9,550 BTU stainless steel burners) |
| Primary Cooking Area | 302 square inches |
| Grate Material | Heavy-duty cast iron |
| Burner Type | Straight tube stainless steel burners |
| Additional Features | Removable stainless steel griddle, porcelain-enameled flame tamer, integrated warming rack |
| Mobility | Two 6-inch wheels for portability |
Many folks assume that a combo grill like this is just a compromise, but I quickly found that’s not the case. The 2-in-1 design actually gives you a real advantage—switching between quick propane sizzles and slow, smoky charcoal flavor is seamless.
The first thing I noticed is how sturdy and well-built it feels. The heavy-duty cast iron grates hold heat beautifully, giving those perfect sear marks on steaks.
Plus, the stainless steel burners fire up reliably with a simple push, so I didn’t have to fuss with the ignition.
The removable stainless steel griddle is a game-changer. I used it to make pancakes early in the morning and then swapped it out for grilling burgers.
It stored away easily beneath the main grill, saving space but adding a ton of versatility.
The grill’s large cooking area really shines during weekend barbecues. I managed multiple dishes at once, and the warming rack kept everything ready without drying out.
The temperature gauge helped me keep steady heat, which is crucial for consistent results.
Cleanup was surprisingly straightforward thanks to the pull-out grease tray. The oil cup and clean-friendly charcoal grate make post-cook cleanup less of a chore.
Plus, the wheels and handles made moving it around my backyard effortless.
Overall, this combo grill delivers on its promise of versatility and performance. It’s ideal whether you want a quick meal or a slow-smoked feast, all in a compact, smartly designed package.
What Should You Consider When Choosing the Best Smoker Propane Grill Combo?
When choosing the best smoker propane grill combo, several key factors should be considered to ensure optimal performance and satisfaction.
- Size and Cooking Capacity: Consider the amount of cooking space you need based on the number of people you typically cook for. Larger models can accommodate more food at once, while smaller ones may be more suitable for casual grilling.
- Material and Durability: Look for grills made from high-quality materials like stainless steel or heavy-duty cast iron, which provide better heat retention and resistance to rust. A durable construction will ensure that your grill lasts through many seasons of use.
- Heat Control and Versatility: Evaluate the temperature control features, such as adjustable burners and dampers for the smoker. A versatile grill allows you to achieve various cooking methods, from searing steaks to slow smoking ribs.
- Ease of Use and Maintenance: Consider how user-friendly the grill is, including features like electronic ignition and removable ash trays. Easy maintenance ensures that you can keep your grill in great condition without excessive effort.
- Price and Warranty: Determine your budget and compare features across different models within that range. A good warranty can indicate the manufacturer’s confidence in their product and provide peace of mind regarding your purchase.
- Customer Reviews and Brand Reputation: Research customer feedback and ratings to gauge the reliability and performance of different smoker propane grill combos. A reputable brand with positive reviews is often a safer choice for long-term satisfaction.
How Do Different Fuel Types Affect Smoker Propane Grill Combos?
Different fuel types can significantly impact the performance and flavor profile of smoker propane grill combos.
- Propane: Propane is a popular fuel choice for grill combos due to its convenience and consistent heat output. It ignites quickly, allowing for immediate grilling, and provides precise temperature control, making it easier to achieve the desired cooking temperatures for both grilling and smoking.
- Charcoal: Charcoal is favored by many for its ability to impart a rich, smoky flavor to food, which is essential in smoking. While it can take longer to heat up and requires more effort to manage temperatures, many enthusiasts appreciate the depth of flavor it can add when used in the smoking compartment of a grill combo.
- Electric: Electric fuel sources are increasingly popular for smoker grill combos, especially among those who prioritize ease of use and safety. They offer consistent temperatures without the need for constant monitoring or refueling, making them ideal for long smoking sessions, although they may lack the traditional smoky flavor that wood or charcoal can provide.
- Wood Pellets: Wood pellets provide a blend of the convenience of propane and the flavor enhancement of wood. Used in combination with propane, they can be fed automatically into a firepot to create smoke, allowing for a unique flavor profile while maintaining the high heat needed for grilling.
- Natural Gas: Natural gas is a permanent fuel source that can be more economical over time, especially for users who grill frequently. However, it requires a direct line installation, which can limit portability, but it offers a steady and reliable heat source for both grilling and smoking.
What Are the Top Features to Look for in a Smoker Propane Grill Combo?
When searching for the best smoker propane grill combo, it’s essential to consider several key features that enhance cooking versatility and performance.
- Cooking Area: A larger cooking area allows for simultaneous grilling and smoking, making it ideal for preparing multiple dishes or hosting gatherings. Look for models that provide ample space to accommodate both grilling grates and smoking racks.
- Heat Control: Precise temperature control is crucial for both grilling and smoking. Features like adjustable burners and built-in thermometers help maintain consistent heat, ensuring your food is cooked evenly and to the desired doneness.
- Material Quality: The durability of the materials used in the construction of the grill and smoker combo affects its longevity and performance. Stainless steel and high-grade cast iron are preferred for their resistance to rust and excellent heat retention.
- Ease of Use: User-friendly features such as easy ignition systems, simple temperature gauges, and accessible grease trays can significantly enhance the grilling experience. Look for models that simplify the setup and cleanup processes.
- Versatility: A good smoker propane grill combo should offer multiple cooking methods, including grilling, smoking, roasting, and baking. This versatility allows you to experiment with various cuisines and techniques, making it a worthwhile investment.
- Portability: If you plan to take your grill to different locations, consider the weight and design of the combo. Features like wheels, collapsible side tables, and compact design can make transportation easier without sacrificing cooking performance.
- Price and Warranty: While features are essential, it’s also crucial to find a product that fits your budget. Additionally, a good warranty can provide peace of mind, ensuring that your investment is protected against defects and issues that may arise over time.
What Are the Benefits of Using a Smoker Propane Grill Combo Over Other Options?
Convenience is a key factor as well; with propane as a fuel source, these combos heat up quickly and allow for easy temperature control, making it simple to achieve consistent cooking results. This means less waiting time and more focus on enjoying the cooking process.
Space-saving design is particularly beneficial for those with limited outdoor space. Combining two cooking methods in one unit saves outdoor space, making it ideal for smaller patios or balconies where multiple appliances may not fit, allowing for a more organized cooking area.
Time efficiency is another important aspect. Using a combo grill can reduce cooking time significantly, as one can smoke meat while simultaneously grilling other items, making it easier to prepare a full meal in less time, which is a great advantage for busy cooks.
How Can You Maximize the Use of Your Smoker Propane Grill Combo?
To maximize the use of your smoker propane grill combo, consider the following strategies:
- Master Temperature Control: Understanding how to regulate the temperature on both the smoker and grill is crucial for achieving the best results. Use a reliable thermometer to monitor the internal temperature, and adjust the propane flow accordingly to maintain the desired heat levels for smoking or grilling.
- Experiment with Wood Chips: The type of wood chips you use can greatly affect the flavor of your smoked foods. Try different types such as hickory, mesquite, or applewood to find the flavor profiles that best suit your taste preferences, and remember to soak the chips in water beforehand to create more smoke.
- Utilize the Combo Features: Take advantage of the dual capabilities of your grill combo by cooking different items simultaneously. You can smoke meats low and slow while grilling vegetables or seafood quickly, allowing for a diverse meal with varying textures and flavors.
- Plan Your Cook Times: Knowing the cooking times for different foods will help you better manage your grill and smoker. For instance, meats may require several hours to smoke, while vegetables can be grilled in just a few minutes, so plan your meal prep accordingly to ensure everything is ready at the same time.
- Regular Maintenance: Keeping your smoker propane grill combo clean and well-maintained is essential for optimal performance. Regularly check and clean the burners, grease traps, and smoking box to ensure efficient operation and to extend the lifespan of your grill.
- Practice Patience: Good barbecue takes time, and being patient during the smoking process will yield the best flavors. Avoid opening the smoker too often, as this can release heat and smoke, prolonging the cooking time and potentially affecting the final product.
What Common Mistakes Should Be Avoided When Using a Smoker Propane Grill Combo?
When using a smoker propane grill combo, there are several common mistakes that should be avoided to ensure optimal cooking results.
- Not Preheating Properly: Failing to preheat the smoker section can lead to uneven cooking and negatively affect the flavor of the meat. Proper preheating allows the wood chips to start smoldering and release smoke, enhancing the overall taste.
- Ignoring Temperature Control: Many users overlook the importance of maintaining consistent temperature throughout the cooking process. Fluctuations in temperature can result in improperly cooked food, so it’s essential to monitor and adjust the propane and ventilation as needed.
- Overloading the Grill: Stuffing too much food into the smoker section can hinder airflow and heat distribution. This can lead to longer cooking times and unevenly cooked dishes, so it’s advisable to leave some space for proper air circulation.
- Neglecting Wood Chip Management: Not using enough wood chips or letting them burn out too quickly can result in a lack of smoky flavor. Regularly adding soaked wood chips and monitoring their supply ensures a continuous smoke infusion throughout the cooking process.
- Using the Wrong Type of Fuel: Some users mistakenly use charcoal or other fuels instead of propane, which can damage the smoker and create unsafe cooking conditions. Always ensure that the grill is compatible with propane and that you are using the correct type of fuel for your specific model.
- Not Cleaning the Grill After Use: Failing to clean the smoker grill combo can lead to residue buildup, affecting flavor and performance in future cooks. Regular cleaning helps maintain the integrity of the grill and prevents unwanted flavors from transferring to your food.
- Neglecting to Experiment with Different Woods: Sticking to just one type of wood can limit flavor profiles. Exploring different types of wood for smoking can greatly enhance the taste of your dishes and offer a variety of culinary experiences.
What Do Users and Experts Say About the Leading Smoker Propane Grill Combos?
The best smoker propane grill combos are highly regarded for their versatility and efficiency in outdoor cooking.
- Weber SmokeFire EX4: Users praise the Weber SmokeFire EX4 for its excellent temperature control and versatile cooking options, allowing for both grilling and smoking.
- Char-Broil Deluxe Digital Electric Smoker: Experts highlight the Char-Broil Deluxe as a user-friendly option with digital controls, making it easy for beginners to achieve great smoked flavors.
- Camp Chef SmokePro DLX: This combo is appreciated for its large cooking capacity and the convenience of its ash cleanout system, making it ideal for serious grillers.
- Pit Boss 77435: Consumers love the affordability and solid performance of the Pit Boss 77435, which offers a good balance between smoking and grilling capabilities.
- Traeger Pro Series 575: Experts often mention the Traeger Pro Series for its advanced technology, including WiFIRE, which allows users to control the grill remotely via an app.
The Weber SmokeFire EX4 stands out due to its ability to reach high temperatures quickly and maintain consistent heat, making it suitable for various cooking styles. Users enjoy the rich flavor it imparts to food, thanks to its efficient wood pellet system.
The Char-Broil Deluxe Digital Electric Smoker is often recommended for newcomers to smoking, featuring an easy-to-read digital panel and a spacious cooking area. Its insulated body helps retain heat, ensuring evenly cooked food with less effort.
The Camp Chef SmokePro DLX is known for its robust build and features, including a meat probe and a large cooking area suitable for family gatherings. The convenient ash cleanout system simplifies maintenance, allowing users to focus on cooking rather than cleanup.
The Pit Boss 77435 is favored for its great price point, offering a solid combination of grilling and smoking without breaking the bank. Its durable construction and versatile cooking options make it a popular choice among budget-conscious grillers.
The Traeger Pro Series 575 is often highlighted for its innovative technology, allowing users to monitor and adjust settings from their smartphones. Its consistent performance and ability to infuse a wood-fired flavor into dishes make it a favorite among seasoned cooks.
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