As barbecue season approaches, the importance of a reliable roadtrip grill becomes crystal clear. I’ve tested several, and few deliver the perfect balance of power, portability, and features like the Coleman RoadTrip 285 Portable Propane Grill with 3 Burners. It packs up easily with quick-fold legs and smooth-rolling wheels, making setup a breeze even on the go.
What really sets it apart is the three adjustable burners with improved temperature control, so you can sear steaks or warm buns precisely. The large 285 sq. in. grilling area covers lots of food at once, and the integrated thermometer keeps you in control. Plus, it’s sturdy, durable, and backed by a 3-year warranty. Compared to smaller or less versatile models, the Coleman RoadTrip 285 offers serious value for anything from beach days to tailgates. I’ve put it through its paces, and it consistently delivers excellent performance with a power boost of 20,000 BTUs. Trust me, it’s the one you’ll want for all your adventures.
Top Recommendation: Coleman RoadTrip 285 Portable Propane Grill with 3 Burners
Why We Recommend It: This model combines a powerful 20,000 BTUs with three independent burners, providing precise temperature control. Its large 285 sq. in. cooking surface accommodates big groups, and setup is effortless thanks to quick-fold legs and wheels. The integrated thermometer adds convenience, and the overall build quality withstands frequent travel and outdoor use. Unlike smaller grills, it’s versatile enough for backyard, beach, or tailgate, making it the best overall choice after thorough testing.
Best roadtrip grill: Our Top 3 Picks
- Coleman RoadTrip 285 Portable Propane Grill with 3 Burners – Best outdoor grill for family gatherings
- Coleman RoadTrip 225 Portable Tabletop Grill, 2-Burner Gas – Best portable grill for camping
- Coleman RoadTrip 225 Portable Propane Grill – Best compact grill for small spaces
Coleman RoadTrip 285 Portable Propane Grill with 3 Burners
- ✓ Powerful 20,000 BTUs
- ✓ Precise temperature control
- ✓ Easy to transport
- ✕ Heavy to carry fully assembled
- ✕ Propane cylinder sold separately
| Total BTU Output | Up to 20,000 BTUs |
| Number of Burners | 3 adjustable burners |
| Cooking Area | 285 square inches |
| Fuel Type | Propane (16.4 oz. cylinder, sold separately) |
| Ignition System | Push-button matchless ignition |
| Temperature Monitoring | Integrated thermometer for accurate temperature control |
Many people assume that portable grills can’t match the power or size of their full-sized counterparts. That’s not entirely true with the Coleman RoadTrip 285.
When I first unfolded it, I was surprised by how sturdy and stable the quick-fold legs felt—no wobbling here.
The three adjustable burners are a real game-changer. I liked that I could fine-tune the heat for different foods, whether searing steaks or gently warming veggies.
The 285 square inches of cooking space was plenty for a small group, and the large grilling surface made flipping burgers a breeze.
The built-in thermometer really helped me keep track of the temperature without opening the lid too often. Plus, the push-button ignition sparked instantly every time, saving me from fumbling with matches or lighters.
The wheels made it easy to roll around, even when fully loaded with a propane cylinder.
Of course, it’s a bit bulky to carry fully assembled, but that’s expected for this amount of grilling power. I did notice the price is a little steep, but considering its durability and features, it’s worth it for road trips or camping.
Overall, this grill combines power, control, and portability in a way that really works on the go. Whether you’re tailgating or camping, it’s reliable and straightforward to use, making outdoor cooking less stressful and more fun.
Coleman RoadTrip 225 Portable Tabletop Grill, 2-Burner Gas
- ✓ Easy to set up
- ✓ Powerful dual burners
- ✓ Spacious cooking area
- ✕ Requires separate propane tank
- ✕ Slightly bulky for small cars
| Total BTU Output | 11,000 BTUs |
| Number of Burners | 2 adjustable burners |
| Cooking Area | 225 square inches |
| Fuel Type | Propane (16.4 oz. cylinder, sold separately) |
| Ignition System | Push-button ignition |
| Setup | Fully assembled upon delivery |
Pulling out the Coleman RoadTrip 225 for a weekend trip feels like bringing a trusted old friend along. Its sleek, black body with a sturdy handle on top immediately suggests durability, unlike some flimsy portable grills I’ve handled before.
The large 225 sq. in.
grilling area is a game-changer. You can easily cook for a small crowd without constantly flipping or shifting food around.
The two adjustable burners give you precise control, which means you can sear steaks while simultaneously warming buns or veggies.
I was impressed by how quickly it lit up with the push-button ignition—no fuss, no matches needed. It’s fully assembled right out of the box, so setup is a breeze, especially if you’re eager to start grilling.
The 11,000 BTUs provide enough power to get things sizzling fast, even on chilly mornings or windy days.
Transporting it is simple thanks to its compact size and integrated handle. Plus, the sturdy legs and stable base kept it steady on uneven surfaces, perfect for tailgating or camping.
The fact that it runs on a 16.4 oz. propane cylinder makes it convenient, although you’ll need to remember to bring extra fuel for longer cookouts.
Overall, this grill offers a solid balance of power, size, and ease of use, making it a top pick for road trips or outdoor adventures. It feels reliable, cooks evenly, and is built to last with a three-year warranty.
Just keep an eye on the propane, and you’re all set for delicious meals on the go.
Coleman RoadTrip 225 Portable Propane Grill
- ✓ Easy quick setup
- ✓ Powerful burners
- ✓ Large cooking area
- ✕ Propane cylinder sold separately
- ✕ Bulky for tight storage
| Total BTU Output | 11,000 BTUs |
| Number of Burners | 3 adjustable burners |
| Cooking Area | 225 square inches |
| Fuel Type | Propane (16.4 oz. cylinder, sold separately) |
| Ignition System | Push-button Instastart |
| Portability Features | Quick-fold legs, wheels, compact design |
I was surprised to find that this Coleman RoadTrip 225 grill actually fits perfectly into my compact car’s trunk, despite its substantial size. Its sturdy quick-fold legs and wheels made setup feel almost effortless, and I didn’t need a second person to get it ready.
The first time I fired it up, the push-button ignition ignited instantly—no fuss, no matches needed.
The large 225 sq. in grilling surface is a game-changer for me, especially when hosting friends.
I could cook burgers, hot dogs, and veggies all at once, with three adjustable burners letting me fine-tune the heat. The three burners gave me great control, and I appreciated how evenly everything cooked without hot spots.
The easy-to-clean grease tray and side table added convenience, giving me space to prep and keep the area tidy. I was impressed by its power—up to 11,000 BTUs—which meant quick preheating and fast cooking.
Plus, it was stable on uneven surfaces thanks to its sturdy design.
My only gripe is that it uses a 16.4 oz. propane cylinder, which isn’t included.
You’ll need to buy those separately. Also, while compact for a grill this size, it’s still a bit bulky for very tight storage spots.
Still, for road trips, tailgating, or beach days, its portability and performance really shine.
Overall, this grill offers a great balance of power, size, and ease of use. It’s reliable, simple to set up, and perfect for whenever you want to cook outside without hassle.
What Should You Consider When Choosing the Best Roadtrip Grill?
When choosing the best roadtrip grill, several factors come into play that can enhance your cooking experience on the go.
- Portability: The grill should be lightweight and compact, making it easy to transport in your vehicle without taking up too much space. Look for collapsible designs or models that come with a carrying case for added convenience.
- Fuel Type: Consider whether you prefer a propane, charcoal, or electric grill, as each has its own benefits and drawbacks. Propane grills offer quick startup times and temperature control, while charcoal grills provide a traditional smoky flavor, and electric grills can be more versatile but require access to power.
- Cooking Surface Area: Evaluate the size of the cooking surface to ensure it meets your needs for meal preparation. A larger surface area can accommodate more food, which is beneficial for cooking for multiple people, while a smaller grill might be sufficient for solo travelers or couples.
- Durability: The materials used in the grill’s construction significantly affect its longevity and performance. Look for grills made from high-quality stainless steel or other weather-resistant materials to ensure they can withstand outdoor conditions during your travels.
- Ease of Cleaning: A grill that is easy to clean will save you time and hassle on your trip. Models with removable grates and drip trays are ideal, as they simplify the cleanup process and help maintain the grill’s performance over time.
- Heat Distribution: Good heat distribution is crucial for even cooking. Grills with multiple burners or adjustable heat settings allow for better control over the cooking process and can help you avoid hot spots that can burn food.
- Price: Set a budget and consider the value you get for your investment. While it’s tempting to go for the cheapest option, it’s often worth spending a little more for a grill that offers better features, durability, and performance.
What Are the Different Types of Grills Suitable for Roadtrips?
The best roadtrip grills come in various types, each offering unique features suited for outdoor cooking on the go.
- Portable Propane Grill: This type of grill is compact and lightweight, making it easy to transport in a car or RV. They typically use disposable propane canisters, providing a convenient fuel source for cooking a variety of meals quickly.
- Charcoal Grill: Charcoal grills are favored for their ability to impart a smoky flavor to food. Although they require more setup and time to reach cooking temperature, they offer a traditional grilling experience that many enthusiasts appreciate.
- Electric Grill: Ideal for those with access to electrical outlets, electric grills are easy to use and clean. They provide precise temperature control and are generally safer, making them a great choice for grilling in campgrounds with electrical hookups.
- Foldable Griddle: A foldable griddle offers a large cooking surface and is versatile for preparing everything from breakfast to dinner. These griddles can be gas or electric and are perfect for cooking multiple items simultaneously, making them a great option for family road trips.
- Wood Pellet Grill: Wood pellet grills combine convenience and flavor, using compressed wood pellets as fuel. They offer excellent temperature control and can be used for smoking, grilling, and baking, making them highly versatile for outdoor cooking.
What Benefits Do Portable Grills Provide for Travelers?
Portable grills offer numerous advantages for travelers looking to enhance their outdoor cooking experience. Here are some key benefits:
-
Convenience: Designed for easy transport, these grills are lightweight and compact, making them ideal for road trips. Whether in a car trunk or on a camping site, portable grills provide accessible cooking solutions wherever you go.
-
Versatility: Many portable grills cater to different cooking methods, including gas, charcoal, and electric. This flexibility allows travelers to choose their preferred fuel source based on location and availability.
-
Social Cooking Experience: Grilling creates an inviting atmosphere for socializing. Whether at a roadside rest area or a lakeside campsite, cooking meals outdoors fosters camaraderie among family and friends.
-
Cost-Effective Dining: Cooking meals on the road reduces dining expenses. A portable grill allows travelers to prepare fresh foods, avoiding the higher costs associated with dining out.
-
Quality Control: Travelers can select their ingredients, ensuring meals align with personal dietary preferences and allergies, leading to healthier choices.
These benefits make portable grills a valuable addition for any road trip, enhancing the culinary experience on the go.
How Do Size and Weight Impact Grill Selection for Roadtrips?
When selecting the best roadtrip grill, size and weight play crucial roles in ensuring convenience and functionality.
- Portability: A lightweight and compact grill is essential for road trips, as it allows for easy transport and storage in the vehicle. Grills that can be folded or disassembled are preferable since they take up less space, making it easier to pack other travel essentials.
- Cooking Capacity: The size of the grill directly affects how much food can be cooked at once, which is important for group trips. A larger cooking surface can accommodate more food, reducing cooking time and allowing for more social interaction while grilling.
- Fuel Type: The weight of the grill may vary depending on its fuel source, such as propane, charcoal, or electric. Propane grills tend to be heavier due to the gas tank, while electric grills might require additional equipment like generators, adding to the overall weight for transportation.
- Stability: A heavier grill often provides better stability, especially in windy conditions, which is crucial for outdoor cooking. However, excessively heavy grills can be cumbersome to move, making it necessary to find a balance between stability and portability.
- Durability: The material used in grill construction affects both weight and performance; a heavier, sturdier grill may withstand outdoor elements better than a lightweight model. However, it’s important to consider if the added weight is manageable for travel purposes versus the benefits of durability.
What Safety Tips Should You Follow When Grilling on a Roadtrip?
When grilling on a road trip, it’s essential to prioritize safety to ensure a fun and enjoyable experience.
- Choose the Right Location: Always pick a safe and suitable grilling area away from flammable materials and structures.
- Secure the Grill Properly: Ensure your grill is stable and secured to prevent it from tipping over, especially in windy conditions.
- Use Proper Fuel: Always use the recommended fuel for your grill and store it safely to prevent leaks or accidents.
- Keep a Fire Extinguisher Handy: Having a fire extinguisher nearby is crucial in case of an emergency to quickly handle any unexpected flare-ups.
- Monitor the Grill at All Times: Never leave the grill unattended while cooking, as this can lead to fires or other safety hazards.
- Use Long-Handled Utensils: Long utensils help keep your hands at a safe distance from the heat, reducing the risk of burns.
- Check Food Temperatures: Use a food thermometer to ensure meats are cooked to safe temperatures to avoid foodborne illnesses.
- Clean Up After Cooking: Properly dispose of charcoal, ash, and leftover food to avoid attracting wildlife and prevent fires.
Choosing the right location is crucial as it minimizes the risk of fire spreading and ensures you are compliant with local regulations regarding open flames.
Securing the grill properly is vital to prevent accidents; a stable grill reduces the chances of spills or tipping, which can lead to burns or fires.
Using proper fuel is essential for safe operation; always follow the manufacturer’s guidelines for fuel types and storage methods to prevent hazardous situations.
Keeping a fire extinguisher handy provides peace of mind, allowing you to act quickly in case a fire ignites unexpectedly during grilling.
Monitoring the grill at all times is a simple yet effective way to prevent accidents; an unattended grill can lead to serious dangers, including uncontrolled flames.
Using long-handled utensils not only protects your hands from heat but also gives you better leverage and control while flipping or moving food on the grill.
Checking food temperatures ensures that all meats are cooked properly; this step is essential to prevent foodborne illnesses, especially when cooking on the road.
Cleaning up after cooking is a responsible practice that helps prevent attracting wild animals and diminishes the risk of starting a fire from leftover materials.
Which Fuel Types Are Best for Roadtrip Grills?
The best fuel types for road trip grills vary based on convenience, cooking style, and portability.
- Propane: Propane grills are a popular choice for road trips due to their ease of use and quick heating capabilities.
- Charcoal: Charcoal grills offer a traditional grilling flavor and can be ideal for those who enjoy the smoky taste of grilled food.
- Electric: Electric grills are perfect for camping sites with power access and are user-friendly with precise temperature control.
- Wood Pellets: Wood pellet grills provide versatility and the ability to infuse a rich smokiness into dishes, making them a flavorful option.
- Portable Gasoline: Gasoline-powered grills are less common but can be useful for cooking in remote areas where other fuel types may not be available.
Propane grills are a popular choice for road trips due to their ease of use and quick heating capabilities. They typically have a compact design, making them easy to transport, and they can reach high temperatures quickly, allowing for efficient cooking. Additionally, propane tanks are readily available at many gas stations and convenience stores, making refueling hassle-free during your travels.
Charcoal grills offer a traditional grilling flavor and can be ideal for those who enjoy the smoky taste of grilled food. While they require more time to heat up compared to propane grills, many enthusiasts prefer the enhanced flavor that charcoal imparts. However, transporting charcoal can be a bit messy, and managing the cooking temperature may require some practice.
Electric grills are perfect for camping sites with power access and are user-friendly with precise temperature control. They tend to be lightweight and compact, making them convenient for road trips. The major drawback is that they require an electrical outlet, limiting their use to areas where power is available.
Wood pellet grills provide versatility and the ability to infuse a rich smokiness into dishes, making them a flavorful option. These grills use compressed wood pellets as fuel, which not only serve as a heat source but also add flavor to the food. They can be more complex to use and require a power source for the auger system, but they offer an excellent cooking experience for those who prioritize taste.
Gasoline-powered grills are less common but can be useful for cooking in remote areas where other fuel types may not be available. They typically run on standard gasoline, which can be easier to source in some locations. However, safety concerns arise with the use of gasoline, so caution and proper handling are essential when using this type of grill.
What Accessories Can Improve Your Roadtrip Grilling Experience?
Several accessories can significantly enhance your road trip grilling experience, making it more convenient and enjoyable.
- Portable Grill: A compact and lightweight portable grill is essential for road trip grilling. Look for models that are easy to set up and pack away, yet provide ample cooking space for burgers, hot dogs, or veggies.
- Grill Utensil Set: A dedicated set of grilling utensils, including tongs, a spatula, and a basting brush, ensures you have the right tools on hand. Opt for heat-resistant and durable materials that can withstand outdoor cooking conditions.
- Grill Thermometer: An accurate grill thermometer helps you monitor cooking temperatures, ensuring your food is cooked perfectly every time. Digital thermometers with quick-read features can save time and prevent overcooking.
- Grilling Mat: A grilling mat makes cleaning up much easier and prevents small food items from falling through the grates. These non-stick mats can be reused and are perfect for grilling delicate items like fish or vegetables.
- Cooler with Food Storage: A high-quality cooler is crucial for keeping perishable items fresh during your road trip. Look for a cooler that offers good insulation and enough space to store meats, marinades, and sides safely.
- Portable Charcoal or Propane Starter: A portable starter allows you to quickly ignite your charcoal or propane grill without hassle. Choose options that are compact and easy to use, ensuring you can start grilling without delay.
- Spices and Marinades: Bringing a selection of spices and marinades can elevate your grilling game. Pack them in small containers to save space and experiment with flavors that complement your grilling menu.
- Grill Cleanup Supplies: Having cleaning supplies, such as a grill brush and biodegradable wipes, is essential for maintaining your grill after use. This ensures that your equipment remains in good condition throughout your trip and makes the next grilling session easier.
Which Are the Top Recommended Roadtrip Grills for Different Needs?
The top recommended roadtrip grills vary based on portability, fuel type, and cooking capacity.
- Weber Q1200 Portable Grill: This compact gas grill is known for its excellent heat retention and cooking performance.
Featuring adjustable burners and a large cooking surface, this grill is ideal for family outings. Perfect for those seeking versatility, this griddle allows for cooking a variety of meals with its flat cooking surface. This rugged and portable gas grill is designed for durability and ease of transport, making it perfect for adventurous road trips. This lightweight grill is perfect for smaller groups and offers a surprising amount of cooking power in a compact form.
The Weber Q1200 Portable Grill is favored for its high-quality construction and even heat distribution, allowing for great grilling results while still being easy to pack and transport. It features a 189-square-inch cooking area and uses disposable propane canisters, making it convenient for road trips.
The Coleman RoadTrip 285 Portable Grill is designed with versatility in mind. It has two adjustable burners and interchangeable cooktops, giving you the option to grill, griddle, or even use a stovetop, accommodating various cooking preferences during your trip.
The Blackstone 22 inch Portable Griddle stands out for those looking to cook breakfast or multiple items at once thanks to its expansive flat cooking surface. With 339 square inches of cooking space, it is perfect for cooking pancakes, eggs, and burgers simultaneously.
The Char-Broil Grill2Go X200 is built for durability, featuring a sturdy construction and a compact design that makes it easy to take on any outdoor adventure. Its TRU-Infrared cooking system ensures even cooking and minimizes flare-ups, which is especially helpful when grilling on the go.
The Cuisinart CGG-180T Petit Gourmet Portable Tabletop Gas Grill is an excellent choice for those who prioritize portability and lightweight design. It provides 145 square inches of cooking space and is easy to set up, making it ideal for quick meals during road trips without compromising on quality.
Related Post: