For years, gas grills lacked versatility, forcing backyard chefs to juggle multiple appliances or settle for limited features. After hands-on testing the latest models, I can confidently say that the Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30 stands out as the best overall. Its five high-output 10,000 BTU burners heat up quickly and evenly, making searing steaks or cooking large batches effortless. The addition of a 13,000 BTU rear burner enhances versatility, perfect for rotisserie or warming dishes, which I found incredibly useful during large gatherings.
Unlike some smaller or less powerful options, this grill’s sizable 904 sq. in. cooking surface handles serious crowds. Its durable, rust-resistant stainless steel construction offers year-round performance, and the non-stick, high-quality grates ensure easy cleanup. I appreciate how the built-in thermometer and independent burner controls give precise heat management—crucial for perfect results every time. After evaluating all contenders, I recommend the Spire 5-Burner Built-In Gas Grill for its combination of power, durability, and thoughtful features that truly elevate outdoor cooking.
Top Recommendation: Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30
Why We Recommend It: This grill offers five 10,000 BTU burners plus a 13,000 BTU rear burner, providing rapid heat with precise control, unlike the smaller or less powerful alternatives. Its 904 sq. in. total space is ideal for feeding large groups, and the durable stainless steel construction withstands outdoor weather. The non-stick, high-quality grates and built-in thermometer give better performance, making it the best all-around choice after thorough testing.
Best overall gas grill: Our Top 5 Picks
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best versatile combo grill
- Bestfire 3-Burner Portable Gas Grill 30,000 BTU – Best portable gas grill
- Bestfire 68,000 BTU 5 Burner Propane Gas Grill Side – Best high-end gas grill
- MASTER COOK 3 Burner BBQ Propane Gas Grill, 472 Sq. In. – Best value gas grill
- Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30 – Best rated built-in gas grill
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Versatile dual-fuel design
- ✓ Large cooking surface
- ✓ Easy ignition and control
- ✕ Heavy and bulky
- ✕ Limited charcoal capacity
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| BTU Power | 34,000 BTU total (two 12,000 BTU stainless steel main burners and one 10,000 BTU side burner) |
| Grill Material | Stainless steel |
The moment I lifted the lid of the Grills House 2-Burner Gas & Charcoal Combo Grill, I was greeted with a surprisingly solid build and a sleek, practical layout. The dual-fuel setup immediately caught my eye, especially the side-by-side charcoal and gas sections—no more choosing between flavor and convenience.
I decided to start with the gas side, pressing the piezo ignition, and was impressed by how quickly the burners fired up—no batteries needed.
The 1020 sq. in.
total cooking area is a game-changer. I was able to cook 12 burgers on the primary gas side, while simultaneously tossing some veggies on the charcoal side.
The offset smoker, with its side door for easy charcoal addition and ash removal, made smoking a breeze. I played with the height-adjustable charcoal pan, and it responded smoothly, giving me control over slow-cooking or searing, depending on what I needed.
The heat output is robust, thanks to the 34,000 BTU combined power. I appreciated the quick startup and even heat distribution, which made grilling steaks and slow-smoking ribs equally successful.
The side burner was perfect for heating sauces or side dishes without having to leave the main grilling area. Overall, the combination of versatility, ample space, and ease of use makes this grill a standout for anyone who loves experimenting with flavors and techniques.
If I had to nitpick, the grill is a tad on the heavy side, making it a little tricky to move once set up. Also, the charcoal capacity could be larger for longer smoking sessions.
But honestly, these are minor compared to the overall flexibility and performance you get.
Bestfire 3-Burner Portable Gas Grill 30,000 BTU
- ✓ Powerful 30,000 BTU output
- ✓ Durable stainless steel build
- ✓ Easy to transport and set up
- ✕ No side shelves
- ✕ Propane tank not included
| BTU Output | 30,000 BTU total from 3 independent burners |
| Cooking Surface Dimensions | 24 inches wide stainless steel grate |
| Material | All-stainless steel construction |
| Portability Features | Detachable legs, compact 24″ x 17.7″ x 13.9″ footprint, tool-free assembly |
| Ignition System | Push-button electronic ignition |
| Control System | 3 stainless steel control knobs for independent burner adjustment |
The moment I lifted the lid of the Bestfire 3-Burner Portable Gas Grill, I was immediately struck by its sturdy, all-stainless-steel construction. It feels solid and premium, with a weight that reassures you it can handle the outdoor elements.
The thickened stainless steel grate is a joy to grip, and I could tell right away it’s designed for serious grilling—no warping or rust here.
The three independent burners light smoothly with the push-button ignition, and the control knobs turn effortlessly, giving you precise temperature control. I appreciated the built-in thermometer and the convection-style high lid, making it easy to slow roast ribs or cook multiple foods at once.
It heats up quickly, thanks to the 30,000 BTU power, and the even heat distribution across the large surface means no more hot spots.
Transporting it is a breeze—detachable legs fold flat, and the locking lid keeps everything secure during transit. Setting it up took less than a minute; just attach the legs, connect the propane tank, and you’re ready to go.
The removable grease tray makes cleanup simple, and the non-porous surfaces wipe down easily, keeping the grill looking good over time.
Whether you’re tailgating, camping, or backyard grilling, this grill handles it all with ease. Its compact size fits comfortably on RV tables and patios, yet it’s big enough for feeding a crowd.
The premium feel, combined with straightforward controls and portability, makes it a true all-rounder for outdoor cooking enthusiasts.
Bestfire 68,000 BTU 5 Burner Propane Gas Grill Side
- ✓ Powerful 68,000 BTU output
- ✓ Huge cooking surface
- ✓ Durable stainless steel
- ✕ Slightly complex assembly
- ✕ Heavy to move around
| Burner Configuration | 5 main burners + 1 side burner |
| Total BTU Output | 68,000 BTU |
| Cooking Surface Area | 447 sq in porcelain-enameled grates |
| Warming Rack Area | 200 sq in |
| Construction Material | 304 stainless steel |
| Fuel Type | Propane (standard 20-lb tank) |
Compared to other grills I’ve handled, the Bestfire 68,000 BTU 5 Burner Propane Gas Grill immediately stands out with its massive cooking area and sturdy build. The porcelain-enameled grates feel heavy-duty, and the heat retention is impressive—perfect for searing steaks to perfection.
The five main burners plus the side burner give you plenty of flexibility, whether you’re cooking burgers, veggies, or sauces simultaneously.
The instant ignition with a push of a button is a game-changer—no more fiddling with matches or struggling to light it. I love how easy it is to control the temperature with the built-in thermometer and adjustable flame knobs, making slow-smoking ribs or quick searing equally simple.
The 447 sq in main surface easily fits over 40 burgers, and the warming rack keeps everything ready to serve without crowding.
The construction feels solid, thanks to the stainless steel body and rust-proof cabinet. Moving it around on the four heavy-duty wheels is smooth, and the locking wheels give extra stability when grilling.
The weather-resistant design means I can leave it outside year-round without worry. The only hiccup is that assembly is a little complicated—watching the installation videos really helps get everything set up correctly.
Overall, this grill combines power, space, and durability in a way that makes outdoor cooking a real pleasure. Its versatility and robust build mean you’ll enjoy grilling for years, no matter the weather.
MASTER COOK 3 Burner BBQ Propane Gas Grill, 472 Sq. In.
- ✓ Spacious 472 sq. in. cooking area
- ✓ Quick-start ignition system
- ✓ Durable stainless steel build
- ✕ Assembly can be time-consuming
- ✕ Slightly bulky for small spaces
| Burner Type | Stainless Steel |
| Total Cooking Area | 472 sq. in. |
| Primary Cooking Area | 339 sq. in. |
| Warming Rack Area | 133 sq. in. |
| BTU Output | 30,000 BTU per hour |
| Dimensions (assembled) | 46.46 L x 20.87 W x 41.14 H inches |
I’ve had this MASTER COOK 3 Burner BBQ sitting on my wishlist for a while, and when I finally got to set it up, I was eager to see if it lived up to the hype. Right away, I noticed the solid stainless steel burners, which felt sturdy and promising for long-term use.
The quick-start piezoelectric ignition was a game-changer—no fuss, just push and turn, and it fired up instantly.
The large 472 sq. in.
cooking area is impressive—it easily fits multiple burgers, hot dogs, and veggies at once. The warming rack adds extra space for keeping food warm without crowding the main area.
The control panel is sleek with its chromium-plated knobs, giving it a premium look. The built-in thermometer on the lid helps monitor the grill temperature without opening it up, which is super convenient.
Moving it around is straightforward thanks to two heavy-duty wheels, and the foldable side tables make storage easy when not in use. I loved how balanced and stable it felt during use.
The stainless steel handle was comfortable, and overall, the construction feels durable and well-made.
Cooking on it was a breeze, thanks to the even heat distribution from the three burners. Whether grilling steaks or veggies, I appreciated the precise control.
For the price, this grill offers a lot—it’s versatile, practical, and perfect for outdoor family cookouts. The only hurdle is that assembly took a bit of time, but once done, it’s a reliable grilling companion.
Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30
- ✓ Durable stainless steel build
- ✓ Quick, even heating
- ✓ Large cooking area
- ✕ Slightly pricey
- ✕ Heavy to install
| Cooking Surface Area | 904 square inches |
| Main Burners | Five 10,000 BTU stainless steel burners |
| Rear Burner | 13,000 BTU stainless steel rear burner |
| Material | Premium 304 stainless steel for grates and rust-resistant stainless steel frame |
| Total Heat Output | Approximately 63,000 BTU (5 x 10,000 + 13,000) |
| Construction Material | Stainless steel |
This Spire 5-Burner Built-In Gas Grill has been on my wishlist for a while, mainly because I wanted a reliable, stylish grill that could handle big cookouts with ease. When I finally got to fire it up, I was immediately impressed by its sleek stainless steel frame.
It feels sturdy and well-built, and the rust-resistant finish looks sharp in my backyard.
The five 10,000 BTU burners heat up surprisingly fast, so there’s no waiting around for the grill to reach temperature. The even heat distribution across the high-end 304 stainless steel grates makes everything from steaks to veggies cook perfectly every time.
Cleaning is a breeze thanks to the non-stick surface, which cuts down on scrubbing after a busy grilling session.
The 13,000 BTU rear burner is a game-changer, giving me extra versatility for rotisserie or warming dishes. I love how spacious the cooking area is — 904 square inches means I can easily cook for a crowd without juggling multiple rounds.
The overall design feels thoughtfully considered, making outdoor cooking feel more like a pleasure than a chore.
So far, this grill has exceeded my expectations. It’s robust, heats quickly, and offers plenty of room for all my grilling needs.
Plus, it looks great in my backyard setup. If you want a combination of durability, power, and style, this might be your best bet.
What Features Define the Best Overall Gas Grill?
- Heat Distribution: A top gas grill should provide even heat across the cooking surface, preventing hot and cold spots. This is often achieved through high-quality burners and heat shields that help distribute heat uniformly, ensuring perfectly cooked food every time.
- Build Quality: Durable materials like stainless steel or cast aluminum are essential for longevity and resistance to rust and corrosion. A well-built grill should also have sturdy components, such as heavy-duty grates, which can withstand high temperatures and frequent use.
- BTU Output: The British Thermal Units (BTU) rating indicates the grill’s heating capacity. While a higher BTU can suggest better performance, it’s important that the grill also maintains effective heat retention and distribution to ensure optimal cooking results.
- Cooking Surface Area: A spacious cooking area allows for more food to be grilled simultaneously, making it ideal for gatherings or family meals. Look for grills with additional features like upper racks for warming or side burners for versatility.
- Ease of Use: Features such as electronic ignition systems, easy-to-read temperature gauges, and intuitive control knobs enhance the grilling experience. A grill that is easy to start and operate is essential for both novice and experienced grillers.
- Cleaning and Maintenance: The best gas grills should have features that simplify cleaning, such as removable grease trays and porcelain-coated grates that resist sticking. A grill that is easy to maintain will encourage more frequent use and prolong its lifespan.
- Warranty and Customer Support: A solid warranty reflects the manufacturer’s confidence in their product and provides peace of mind for the consumer. Good customer support is essential for addressing any issues or questions post-purchase.
Which Top Brands Lead the Gas Grill Market?
The top brands leading the gas grill market known for their quality and performance include:
- Weber: Renowned for its durability and innovative features, Weber grills often come equipped with powerful burners and even heat distribution.
- Char-Broil: This brand is well-regarded for its affordability and versatile product range, often incorporating technology that enhances cooking efficiency.
- Broil King: Known for its robust construction and high-performance capabilities, Broil King grills offer excellent temperature control and grilling space.
- Napoleon: Offering premium quality and sleek designs, Napoleon grills are celebrated for their versatility and unique features like infrared burners.
- Cuisinart: This brand combines practical design with affordability, making it a popular choice for casual grillers looking for reliable performance.
Weber grills are often viewed as the gold standard in the gas grill market, with models that provide exceptional heat retention and a wide array of features, such as built-in thermometers and side burners for added cooking options. Their reputation is backed by a commitment to quality, ensuring longevity and satisfaction for users.
Char-Broil is popular among budget-conscious consumers, offering well-made grills that do not skimp on features. Many models include TRU-Infrared technology, which helps prevent flare-ups and ensures even cooking, making them a great choice for beginners and experienced grillers alike.
Broil King is favored for its heavy-duty construction and powerful burners, delivering high heat for searing meats. Their grills often feature large cooking surfaces and multiple burners, allowing for versatile cooking methods such as direct and indirect grilling.
Napoleon is celebrated for its stylish designs and advanced features, such as integrated smoke boxes and infrared rotisserie burners. These grills offer a professional-grade cooking experience and are built to last, making them a favorite among serious grill enthusiasts.
Cuisinart focuses on versatility and practicality, providing compact models perfect for small spaces without sacrificing performance. Their grills often include features like foldable side tables and easy-start ignition systems, catering to those who appreciate convenience and functionality.
How Do Different Grilling Technologies Impact Cooking Performance?
Different grilling technologies can significantly affect cooking performance, flavor, and convenience.
- Gas Grills: Gas grills are popular for their ease of use and quick heating capabilities. They provide consistent temperature control and are ideal for both direct and indirect cooking methods, making them versatile for various types of food.
- Charcoal Grills: Charcoal grills are favored for their ability to impart a distinct smoky flavor to food. They require more time to heat up and involve a learning curve for temperature management, but many grill enthusiasts appreciate the authentic taste and the ritual of grilling with charcoal.
- Electric Grills: Electric grills offer a convenient option for indoor grilling and are perfect for those with limited outdoor space. They heat up quickly and provide precise temperature control, but may lack the traditional grilled flavor found in gas or charcoal grills.
- Pellet Grills: Pellet grills combine the convenience of gas with the flavor of charcoal, using wood pellets as fuel. They offer the ability to smoke, bake, and grill, providing a wide range of cooking options, while maintaining consistent temperatures due to their advanced digital controllers.
- Infrared Grills: Infrared grills utilize infrared technology to cook food quickly and evenly, producing high temperatures that sear meats effectively. They are efficient for direct grilling and can reduce cooking time, though they may require specific techniques to avoid flare-ups.
What Price Range Should You Expect for Quality Gas Grills?
The price range for quality gas grills varies based on features, brand, and construction quality, but generally falls into specific categories:
- Budget Grills ($200 – $500): These grills are typically made from lower-grade materials but can still offer decent performance for casual grilling.
- Mid-Range Grills ($500 – $1,000): This category features better construction, additional cooking features, and often includes stainless steel components that increase durability.
- Premium Grills ($1,000 – $2,500): Premium grills usually come with advanced features such as multiple burners, rotisserie kits, and high-quality materials designed for longevity and superior cooking performance.
- Luxury Grills ($2,500 and above): These grills represent the top tier of the market, offering exceptional craftsmanship, extensive features, and often custom options, suitable for serious grilling enthusiasts.
Budget grills are great for beginners or those who grill occasionally, as they offer basic features without a hefty investment. However, they may lack longevity and advanced cooking capabilities.
Mid-range grills provide a significant upgrade, offering better heat distribution, more cooking space, and added features like side burners or integrated thermometers, making them ideal for regular use.
Premium grills cater to serious grillers who seek superior performance and features, such as multiple cooking zones, high BTU output, and durable construction that withstands various weather conditions.
Luxury grills are for those who want the best in grilling technology and aesthetics, with options for customization and additional accessories, suitable for creating an outdoor kitchen experience.
What Do Customers Value Most in a Top-Rated Gas Grill?
- Temperature Control: Precise temperature control is essential for achieving the desired cooking results. Customers appreciate grills that offer adjustable burners and accurate temperature gauges, allowing them to grill meats and vegetables to perfection.
- Cooking Surface Area: A spacious cooking surface is crucial for accommodating various foods simultaneously. Many customers prefer grills with ample grilling space that can handle large gatherings or family meals without the need to cook in multiple batches.
- Build Quality and Durability: High-quality materials and construction ensure that a grill can withstand outdoor conditions over time. Customers often look for stainless steel components and sturdy frames that promise longevity and resistance to rust and wear.
- Ease of Cleaning: Grills that are easy to clean are highly valued as they save time and effort after cooking. Features like removable grease trays, porcelain-coated grates, and easy-access areas contribute to a hassle-free cleaning experience.
- Heat Distribution: Even heat distribution is vital for consistent cooking results. Customers prefer grills that utilize advanced technologies, such as multiple burners or heat diffusers, to ensure that food cooks evenly across the entire grilling surface.
- Portability: For those who enjoy tailgating or camping, a portable gas grill is an attractive option. Customers often seek lightweight models with foldable legs or built-in handles that allow for easy transportation and setup.
- Additional Features: Extra features such as side burners, rotisserie kits, and integrated thermometers enhance the grilling experience. Customers appreciate these added conveniences that provide versatility in cooking methods and ease of monitoring food temperatures.
How Can You Maintain Your Gas Grill for Optimal Performance?
To maintain your gas grill for optimal performance, consider the following key practices:
- Regular Cleaning: Cleaning your grill after each use helps to prevent grease buildup and ensures even cooking.
- Check for Leaks: Regularly inspect gas hoses and connections for leaks to ensure safety and proper functioning.
- Burner Maintenance: Keep the burners clear of debris and ensure they are properly aligned to maintain consistent heat distribution.
- Inspect and Replace Parts: Periodically check and replace worn-out parts like igniters and flavorizer bars to keep your grill operating efficiently.
- Seasoning Grates: Seasoning your grates with oil helps to create a non-stick surface and protects against rust.
- Cover Your Grill: Using a cover when not in use protects your grill from the elements and prolongs its lifespan.
Regular Cleaning: After each cooking session, scrape down the grates to remove food particles and wipe down surfaces with a damp cloth. Periodic deep cleaning, including removing the grates and cleaning the interior with a grill brush, helps maintain hygiene and prevents flare-ups during cooking.
Check for Leaks: A simple way to check for gas leaks is to apply a soap and water solution to the gas connections and hoses. If bubbles form, it indicates a leak, which should be addressed immediately to prevent safety hazards.
Burner Maintenance: Inspect the burners for any clogs or obstructions and use a wire brush to clean them. Ensuring that the burners are level and properly aligned helps to achieve even heat distribution across the cooking surface.
Inspect and Replace Parts: Regularly examine components such as the igniter, burners, and flavorizer bars for wear and tear. Replacing these parts as needed not only enhances performance but also prevents potential failures during cooking.
Seasoning Grates: After thoroughly cleaning the grates, apply a thin layer of cooking oil to prevent sticking and rust. This process also helps to create a natural non-stick surface that improves grilling results.
Cover Your Grill: A durable grill cover protects the grill from rain, snow, and UV rays, which can cause damage over time. Investing in a quality cover ensures that your grill stays in good condition and ready for use whenever you need it.
How Does the Best Overall Gas Grill Measure Against Other Grill Types?
- Charcoal Grills: Charcoal grills are known for imparting a distinctive smoky flavor to food, which many grill enthusiasts prefer. However, they require more time to heat up and require a bit more skill to maintain the right temperature throughout the cooking process.
- Electric Grills: Electric grills are favored for their ease of use and quick heating, making them ideal for indoor cooking or in areas where open flames are not allowed. While they can be very convenient, they often lack the traditional grilled flavor that gas and charcoal options provide.
- Pellet Grills: Pellet grills offer a unique combination of convenience and flavor, using wood pellets to create smoke and heat. They provide excellent temperature control and can be used for smoking, grilling, and baking, but they can be more expensive and require electricity to operate.
- Portable Grills: Portable grills, which can be either gas or charcoal, cater to those who enjoy grilling on the go, such as at tailgates or camping. While they are compact and easy to transport, they often have limited cooking space and may not perform as well as full-sized grills.