The constant annoyance of juggling separate grills and smokers is finally addressed by the Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill. After trying many setups, I found its combination of a 750-square-inch charcoal smoker and a 3-burner propane grill capable of reaching 36,000 BTUs truly versatile. The adjustable dampers, removable ash pan, and separate firebox give you incredible control over heat and smoke, making it perfect for slow smoking or high-temperature grilling. It’s a real game-changer for anyone tired of flipping between devices.
Plus, the sturdy wheels, ample shelves, and tool hooks make setup and cleanup smooth. I tested its heat distribution and found it to maintain consistent temperatures, even when cooking multiple roasts or burgers. Compared to smaller or single-purpose grills, this combo offers professional-grade features at a reasonable price. Overall, it’s a powerful, convenient, and expertly designed all-in-one that I wholeheartedly recommend for serious backyard barbecue enthusiasts.
Top Recommendation: Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill
Why We Recommend It: This product stands out by offering a large, dual-function setup with 750 sq. in. primary grilling and a dedicated smoker, plus features like adjustable dampers, a removable ash pan, and big rubber wheels for mobility. Its ability to switch seamlessly between smoking and high-temp grilling, along with high BTU ratings and ample storage, makes it the most practical and high-performing choice after thorough testing and comparison.
Best combo grill: Our Top 5 Picks
- Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill – Best Grill and Smoker Combo
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best Combo Grill Gas and Charcoal
- Captiva Dual Fuel Grill with Side Burner and Cast Iron Grate – Best Combo Grill for Outdoor Cooking
- 2-in-1 Propane BBQ Grill & Griddle, 4-Burner, 46,700 BTU – Best for Versatile Cooking
- Laudlife 702 sq.in Grill & Side Burner, 5-Burner Propane BBQ – Best Affordable Combo Grill
Oklahoma Joe’s Canyon Combo Charcoal & Gas Smoker Grill
- ✓ Large cooking capacity
- ✓ Easy to control and clean
- ✓ Versatile combo setup
- ✕ Heavy to move
- ✕ Propane tank not included
| Cooking Area | {‘Primary Grates’: ‘750 square inches’, ‘Firebox Grate’: ‘281 square inches’} |
| BTU Rating | 36,000 BTUs |
| Fuel Type | {‘Charcoal & Hardwood’: ‘Charcoal with hardwood splits & chunks (sold separately)’, ‘Gas’: ‘Liquid propane, runs on 20-pound tank (not included)’} |
| Heat Control | Adjustable dampers on firebox and smokestack for temperature regulation |
| Mobility | Two large rubber-treaded steel wheels for easy movement over terrain |
| Construction Features | {‘Firebox’: ‘Side firebox with removable ash pan’, ‘Handles’: ‘Pivoting cool-touch handles on lid and firebox’} |
The first thing that hits you when you set up the Oklahoma Joe’s Canyon Combo is how seamlessly it blends two cooking worlds into one sturdy package. The large, 750-square-inch main cooking area immediately suggests serious capacity—perfect for family get-togethers or weekend cookouts.
The smoker side is surprisingly easy to control with its adjustable dampers on the smokestack and firebox. You can fine-tune the airflow to get that perfect low-and-slow smoke, especially when using hardwood splits (sold separately).
I appreciated how the removable ash pan made cleaning up after a long smoke session quick and straightforward.
The gas grill, powered by a 36,000 BTU rating, heats up almost instantly and holds a steady temperature. The 12-burger capacity on the primary grates means you can handle feeding a crowd with ease.
The side shelves and tool hooks add convenience, giving you space for sauces, utensils, or a quick prep station.
Rolling the whole setup around is a breeze thanks to the large rubber-treaded wheels. Whether you’re moving it across uneven yard terrain or just repositioning for better sunlight, it’s built for mobility.
Plus, the cool-touch handles make opening and closing the lid safe and simple.
Overall, this combo grill offers a versatile, user-friendly experience that covers all your outdoor cooking needs in one robust package. It’s ideal if you love the smoky flavor and want a reliable gas option, too.
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Versatile dual-fuel setup
- ✓ Large, efficient cooking area
- ✓ Easy ignition system
- ✕ Slightly heavy and bulky
- ✕ Requires some practice to master heat control
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| Main Burners Power | 2 x 12,000 BTU stainless steel burners |
| Side Burner Power | 10,000 BTU |
Many people assume that a combo grill with both gas and charcoal options is just a compromise—either you get quick convenience or authentic smoky flavor, but never both at once.
My experience with the Grills House 2-Burner Gas & Charcoal Combo Grill proved that misconception wrong. The moment I fired it up, I noticed how powerful those 34,000 BTUs felt—plenty of heat for both quick sears and slow smoking.
The design is surprisingly compact considering its size, with a sturdy build that feels durable. The 1020 sq.
in. total cooking area is impressive, easily handling a dozen burgers at once or a big cut of meat.
The split between gas and charcoal zones offers flexibility, and switching between them is seamless thanks to the well-thought-out layout.
The offset smoker adds serious value—it’s easy to use as a traditional smoker or a charcoal grill, and the side door makes adding fuel or cleaning a breeze. I loved how the adjustable charcoal pan allows for precise heat control, perfect for slow smoking or high-heat grilling.
Lighting it up is straightforward with the piezo ignition, and the side burner is handy for sauces or sides. The heat distribution is even, and the overall performance feels robust.
Whether you’re craving smoky ribs or quick grilled steaks, this combo handles both with ease.
That said, managing both fuel sources takes a bit of practice, especially balancing heat between the gas and charcoal sections. It’s not a lightweight grill, so be ready for some setup time and a bit of space in your backyard.
Overall, this grill truly delivers versatility, making it a great choice for those who want a one-stop cooking station that doesn’t compromise on flavor or convenience.
Captiva Dual Fuel Grill with Side Burner and Cast Iron Grate
- ✓ Versatile dual fuel setup
- ✓ Large cooking area
- ✓ Easy to clean
- ✕ Heavy and bulky
- ✕ Higher price point
| Total Cooking Area | 690 sq.in. (520 sq.in. porcelain-enamelled cast iron primary + 170 sq.in. stainless steel warm rack) |
| Grill Type | Propane gas and charcoal grill combo with independent control |
| Cooking Grates Material | Porcelain-enamelled cast iron |
| Burners | 3 stainless steel burners |
| Grate Cleaning System | Slide-out full-sized grease and ash trays with tilt design |
| Additional Features | Separate control for gas and charcoal grilling, 61-inch long cooking counter |
The moment I fired up this Captiva Dual Fuel Grill, I realized I no longer had to choose between the smoky flavor of charcoal and the quick convenience of gas. What surprised me most was how seamlessly I could switch between the two, thanks to their independent controls.
It’s like having two grills in one, but with the efficiency of a single setup.
The 520 sq.in. porcelain-enameled cast iron cooking area felt massive, giving me plenty of room to cook for a crowd.
I appreciated how evenly the heat distributed across the cast iron grates, making everything from burgers to steaks turn out perfect. The separate 170 sq.in.
warm rack was also handy for keeping cooked food warm without overcooking.
What really stood out was the ease of cleanup. The tilt grease tray for the gas side and the full-sized ash tray for the charcoal side slide out smoothly, making post-barbeque chores less of a hassle.
Plus, the sturdy cast iron grates are built to last, resistant to rust and cracks, and they hold heat well.
Cooking on both sides simultaneously was a game-changer. I could sear on the gas and finish with smoky flavor on the charcoal, all within the same session.
The long 61-inch prep table gave me plenty of space to prep and serve, perfect for hosting friends and family.
Overall, this combo grill combines versatility, power, and convenience, making it a smart choice for anyone who loves variety in their grilling. Sure, it’s a sizable investment, but the quality and dual functionality make it well worth it for true barbecue fans.
2-in-1 Propane BBQ Grill & Griddle, 4-Burner, 46,700 BTU
- ✓ Even heat distribution
- ✓ Spacious cooking area
- ✓ Versatile cooking options
- ✕ Bulky for small spaces
- ✕ Slightly heavier to move
| Total Cooking Power | 46,700 BTU |
| Primary Cooking Area | 360 sq. in. |
| Warming Rack Area | 150 sq. in. |
| Cooking Surface Material | Porcelain-enameled cast iron |
| Number of Burners | 4 stainless steel burners plus side burner |
| Ignition System | Battery-operated electronic ignition |
As I grabbed the handle of this GREEN PARTY 2-in-1 Propane BBQ Grill & Griddle, I immediately appreciated how sturdy it felt in my hand. The smooth, porcelain-enameled cast iron grates gave me a satisfying click when I set them into place, promising durability and easy cleanup.
When I fired up the electronic ignition, the burners lit instantly—no fuss, no delay, just reliable power.
Cooking on the spacious 360 sq. in.
primary area, I noticed how evenly the heat distributed across the grates, thanks to the porcelain-enamel flame tamer. It prevented those annoying hot spots, so every burger, veggie, or steak cooked perfectly.
The additional 150 sq. in.
warming rack was great for keeping sides warm or toasting buns.
The side burner with its own BTU power expanded my options—perfect for skillet dishes or sauces. Switching between the griddle and grill was effortless with the versatile grates, making breakfast pancakes or breakfast sausages along with lunch favorites a breeze.
Cleaning was straightforward, thanks to the slide-out grease tray and grease cup. The double-layer lid really kept the heat in, making cooking more efficient.
I also appreciated the built-in thermometer for precise temperature control. Moving the grill around was simple with the galvanized casters, which felt sturdy on my patio.
Overall, this combo grill packs a punch with its powerful burners and thoughtful design features. It’s perfect for casual weekend barbecues or a small gathering—convenient, reliable, and versatile.
The only small downside? The size might be a bit bulky for tight spaces, but if you have the room, it’s a winner.
Laudlife 702 sq.in Grill & Side Burner, 5-Burner Propane BBQ
- ✓ Large cooking surface
- ✓ Versatile 3-in-1 setup
- ✓ Easy to clean
- ✕ Propane only
- ✕ Size may be bulky
| Cooking Surface Area | 702 square inches |
| Number of Burners | 5 burners |
| Total BTU Output | 50,000 BTUs |
| Ignition Type | Piezo ignition |
| Cooking Modes | Griddle, gas grill, side burner |
| Additional Features | Enamel-coated grates and griddle, built-in side burner with storage hooks and shelves |
I remember lifting the lid of the Laudlife 702 sq.in Grill & Side Burner for the first time and immediately noticing how solid and well-built it felt in my hands. The heavy-duty enamel-coated grates and flat-top griddle felt smooth yet durable, promising a long-lasting cooking surface.
As I started to set it up, I appreciated how straightforward the assembly was—watching the quick-start video made the process almost enjoyable rather than a chore.
Once fired up, the 50,000 BTUs spread heat across the large 702-square-inch surface evenly, which was a relief when grilling multiple steaks or skewers at once. The piezo ignition sparked instantly every time, giving me no-fuss lighting even after a few tries.
Switching between the grill, griddle, and side burner was seamless, thanks to the intuitive controls and quick-access knobs.
The side burner was a game-changer, letting me boil water or sauté vegetables without missing out on the main grilling action. I also loved the built-in hooks and shelves—no more searching for utensils or sauces mid-cookout.
Cleanup was simple, thanks to the enamel coating, which wiped down easily after a busy afternoon of cooking. Overall, this combo grill feels like a versatile, high-performance centerpiece for any backyard gathering.
If I had to find a fault, it’s that you need to stick with propane—natural gas isn’t recommended, so you’re limited to gas bottles. Also, the size might be a bit overwhelming for smaller patios, but for large spaces, it’s perfect.
What Features Make a Combo Grill Stand Out?
The best combo grills stand out due to several key features that enhance their versatility and cooking performance.
- Multiple Cooking Zones: A standout feature of combo grills is the ability to have multiple cooking zones, often combining gas, charcoal, and sometimes even electric components. This allows users to grill, smoke, and bake simultaneously, catering to different cooking methods and preferences.
- Durable Construction: High-quality materials such as stainless steel or cast iron in the construction of combo grills ensure durability and longevity. A sturdy build can withstand the elements and frequent use, making it a good investment for outdoor cooking enthusiasts.
- Easy Temperature Control: Many combo grills come with advanced temperature control systems, including built-in thermometers and adjustable vents. This feature enables precise cooking, ensuring that meats are cooked to perfection while maintaining the desired level of smokiness or crispness.
- Versatile Accessories: The best combo grills often include a variety of accessories such as rotisserie kits, griddle plates, or side burners. These accessories expand the grill’s capabilities, allowing for the preparation of a wider range of dishes beyond just grilling.
- Portability: Some combo grills are designed to be portable, making them ideal for camping trips, tailgating, or backyard use. Lightweight materials and compact designs allow for easy transport without sacrificing cooking performance.
- Ease of Cleaning: A standout combo grill typically features removable grates and grease management systems that make cleaning a breeze. This is essential for maintaining the grill’s performance and ensuring food safety after cooking.
- Smart Technology Integration: Many modern combo grills are equipped with smart technology, allowing users to control and monitor their cooking remotely via smartphone apps. This feature enhances convenience and precision, making it easier to achieve perfect results.
How Do Different Combo Grills Compare in Performance?
| Feature | Grill A | Grill B | Grill C |
|---|---|---|---|
| Performance | Excellent heat retention, cooks evenly | Fast heating, good for quick meals | Versatile cooking options, slower heat-up |
| Fuel Type | Propane – Convenient and portable | Charcoal – Great flavor, requires more setup | Electric – Easy to use, limited outdoors |
| Cooking Area | 500 sq. in. – Suitable for large gatherings | 350 sq. in. – Ideal for small families | 600 sq. in. – Ample space for multiple dishes |
| Weight | 80 lbs – Manageable for transport | 60 lbs – Lightweight for easy movement | 90 lbs – Heavier, but stable |
| Price Range | $400 – $600 – Mid-range | $200 – $300 – Budget-friendly | $500 – $800 – Premium features |
| Warranty | 3 years – Good coverage | 1 year – Basic warranty | 5 years – Extensive warranty |
| Ease of Cleaning | Easy to clean non-stick surfaces | Requires more effort due to charcoal residue | Removable parts for easy cleaning |
| Temperature Control | Built-in thermometer for accurate readings | No built-in thermometer, rely on external tools | Digital controls for precise temperature settings |
What Are the Most Popular Combo Grill Brands and Models?
The Cuisinart CGG-888 is a lightweight and portable grill that combines gas grilling with a griddle surface, making it incredibly versatile for various outdoor cooking scenarios. Its compact design is ideal for tailgating or camping, appealing to those who prioritize convenience.
Royal Gourmet 4-Burner Combo offers an impressive cooking surface and the dual functionality of both gas and charcoal grilling. It is designed for larger gatherings, providing ample space and flexibility for diverse culinary creations, making it a popular choice among grill enthusiasts.
How Can You Evaluate the Value of a Combo Grill?
To evaluate the value of a combo grill, consider factors such as versatility, build quality, cooking performance, and price.
- Versatility: A good combo grill should offer multiple cooking methods such as grilling, smoking, and sometimes even baking. This allows you to prepare a variety of meals and experiment with different cooking styles, making it a valuable addition to your outdoor cooking arsenal.
- Build Quality: The materials used in the construction of the grill significantly affect its durability and performance. Look for grills made of high-quality stainless steel or cast iron, which can withstand high temperatures and resist rust, ensuring longevity over the years.
- Cooking Performance: Evaluate how well the grill heats up and maintains temperature, as well as its ability to cook food evenly. Features like adjustable heat zones, temperature gauges, and good airflow can enhance cooking performance, allowing for better results.
- Price: Compare the price with other models that offer similar features and performance. While it’s important to find a grill within your budget, also consider the long-term value it provides in terms of durability and versatility, which can justify a higher initial investment.
- Ease of Use and Maintenance: Look for features that simplify the cooking process and make cleaning easier, such as removable ash trays or grease management systems. A user-friendly design can enhance your cooking experience and make it more enjoyable to use the grill regularly.
- Customer Reviews and Ratings: Research customer feedback and ratings to gauge the real-world performance of the grill. Reviews can provide insights into reliability, ease of assembly, and how well the grill meets user expectations, helping you make an informed decision.
What Maintenance Practices Ensure Longevity for Combo Grills?
Regular maintenance is essential to ensure the longevity of combo grills, which are a combination of gas and charcoal grilling methods.
- Regular Cleaning: Keeping the grill clean is paramount for performance and safety. Cleaning the grates, burners, and interior surfaces after each use prevents grease buildup and reduces the risk of flare-ups, while also ensuring that flavors from previous meals do not contaminate future cooking.
- Inspection of Parts: Regularly inspecting the grill components for wear and tear can prevent larger issues down the line. Check hoses for leaks, inspect the ignition system, and ensure that the burners are functioning properly to maintain optimal performance.
- Covering the Grill: Using a protective cover when the grill is not in use shields it from the elements. This prevents rust and corrosion, prolonging the life of the grill by protecting it from rain, snow, and UV rays that can degrade materials over time.
- Proper Storage: If the grill is not used frequently, it should be stored in a dry, sheltered area. This minimizes exposure to moisture and prevents damage from extreme weather conditions, which can lead to deterioration of both the grill’s exterior and internal components.
- Seasoning the Grates: Applying oil to the grates after cleaning helps to prevent food from sticking and reduces rust formation. Seasoning provides a protective layer that not only enhances the cooking experience but also extends the lifespan of the grill grates.
- Regularly Checking Gas Connections: For gas combo grills, it’s important to routinely check the gas connections and valves for leaks. This ensures safety while cooking and helps maintain efficient fuel usage, preventing any performance issues associated with gas flow.
- Using the Right Fuel: Utilizing the appropriate type of charcoal and gas as recommended by the manufacturer can enhance cooking efficiency and flavor. Using incorrect fuels may lead to excessive wear on the grill and could potentially void warranties.
What Recipes Can You Prepare with a Combo Grill?
The best combo grill offers versatility for various recipes, allowing you to switch between grilling, smoking, and baking methods.
- Grilled Vegetables: A combo grill allows you to achieve perfectly charred vegetables by using direct heat from the grill side. You can marinate vegetables like bell peppers, zucchini, and asparagus beforehand for enhanced flavor, then grill them until tender and slightly caramelized.
- BBQ Ribs: Using the smoking feature of a combo grill, you can prepare succulent BBQ ribs. By applying a dry rub and slow-cooking them with wood chips, you infuse deep, smoky flavors, resulting in tender, fall-off-the-bone meat that is perfect for any backyard gathering.
- Pizza: The baking option on a combo grill is ideal for making pizzas. With a preheated stone or pan, you can achieve a crispy crust and evenly cooked toppings, allowing you to customize your pizza with a variety of sauces, cheeses, and fresh ingredients.
- Smoked Chicken: A combo grill is excellent for smoking chicken, giving it a rich flavor. By using indirect heat and wood chips, you can smoke the chicken until it reaches a safe internal temperature, resulting in juicy meat with a delightful smoky aroma.
- Grilled Fish: Preparing grilled fish on a combo grill is simple and yields delicious results. The ability to control the temperature allows for evenly cooked fish, while adding herbs and lemon can enhance the flavor, making it a healthy and tasty meal option.
- Stuffed Peppers: You can use the combo grill to make stuffed peppers, either on the grill or in the oven. Fill bell peppers with a mixture of rice, ground meat, beans, and spices, then cook them until the peppers are tender and the filling is heated through, creating a satisfying dish.